MENU

Apple Bacon Cheddar Crostini Recipe

Touch Hearts to Rate
1 vote | 3527 views

Great fall appetizer, party food or fun snack.

Prep time:
Cook time:
Servings: 24 pieces
Tags:

Ingredients

Cost per serving $0.19 view details
  • 6 slices of bacon
  • 4 cups finely chopped peeled apples (3-4 medium apples)
  • 1 teas grated ginger
  • 1/4 cup packed brown sugar
  • 1 tbsp fresh thyme leaves
  • 1/2 tsp salt
  • 2 tbsp apple juice
  • 24 slices (1/2 inch thick) french bread
  • 2 Tbsp olive oil
  • 1 1/2 cups shredded sharp Cheddar cheese

Directions

  1. In large skillet cook bacon til crisp, drain on paper towels. Crumble bacon and set aside. Reserve drippings in skillet
  2. Cook apples and gingerroot in bacon drippings over medium high heat. Stirring occasionally, until lightly browned and tender.
  3. Stir in brown sugar, thyme and salt. Cook 1 min more, stir in apple juice, cook another minute remove from heat and cool completely.
  4. Preheat oven 450
  5. Place french bread slices in single layer on ungreased cookie sheets
  6. Brush with 1 tablespoon of the oil. Bake 3 to 5 minutes til toasted. Turn slices over brush with remaining oil and bake for another 3 to 5 minutes.
  7. In skillet add cheese and bacon to apples and toss. Place about 1 tbsp of apple mixture on each slice. Bake 5 minutesor till cheese is melted.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Apr 08 »
Today - Apr 08
April 9 - 15
April 16 - 22
April 23 - 29
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 24 servings
Calories 88  
Calories from Fat 60 68%
Total Fat 6.75g 8%
Saturated Fat 2.74g 11%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 153mg 6%
Potassium 39mg 1%
Total Carbs 4.35g 1%
Dietary Fiber 0.2g 1%
Sugars 3.81g 3%
Protein 2.65g 4%

Languages

Leave a review or comment