Potluck, Picnic and Party Pleasers Talk
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| new group |
myra byanka
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1 reply
1 person |
June 2, 2012 12:59 |
Potluck, Picnic and Party Pleasers Recipes (5 of 729) View all
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Rum CARAMEL mousse WALNUT frozen pieRum caramel mousse filling is supported by a light, no-bake cereal crust. Luscious butter Rum caramel sauce cascades while crowned by roasted walnuts. For a dedicated post…refer to: https://www.foodessa.com/2019/07/rum-caramel-mousse-walnut-frozen-pie.html |
1 vote
1610 views
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SQUASH Goat CHEESE Tarragon BISCOTTI .Squash, pumpkin or sweet potato make perfect partners within these creamy cheese biscotti. Aromatic herbs or seeds can easily replace the French tarragon in this crunchy bite. For a dedicated post...refer to: http://www.foodessa.com/2016/11/squash-goat-cheese-tarragon-biscotti.html |
1 vote
2534 views
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Deviled Ham & Cheese Sandwich Spread for a CrowdBack in the mid 60's my roommate Joan made this deviled ham sandwich filling and what's different about it than any I've tried since is the addition of shredded cheese. A quick call to Joan recently helped better approximate ingredients and amounts. Save this recipe so you can bring new life to leftover Easter ham! It makes 2 party… |
1 vote
1111 views
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Banana Bread with Streusel Nut ToppingMy all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped version. A tastier bonus for a bit more effort! |
1 vote
307 views
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ALMOND crust LEMON sunshine barTraditional lemon bars gets another twist as tangy sweetness is devoured. Partial almond flour crust balances the creamy custard feathered with powdered sugar. For a dedicated post: https://www.foodessa.com/2019/06/almond-crust-lemon-sunshine-bars.html |
1 vote
2307 views
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