Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network

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	Coconut Cool Whip Pudding Pie by myra byanka This is very easy to make and it's delicious. This recipe will work with any pudding, with or without coconut. See pics.	1 vote 2 comments 7361 views
	My Recipe for Starbucks Skinny Peppermint Mocha by Skinny Kitchen with Nancy Fox It’s a hot, minty, chocolate, coffee treat…Starbucks makes their dreamy, skinny holiday drink with espresso, steamed nonfat milk, sugar-free mocha sauce and sugar-free peppermint syrup. My home version is simple to make since I’m using strong brewed coffee, unsweetened cocoa, Splenda and peppermint extract. Each (12oz) drink has 90…	1 vote 1 comment 9181 views
	OMALI by CHEF ASHRAF ABD ALEEM ELKHARBOTLY OMALI	2 votes 22439 views
	Buttery Sourdough Dinner Rolls by myra byanka Sourdough rolls for comfort food dishes. Shape the rolls any way you want. equipment: muffin pan, sharp knife These rolls easily freeze. Place in a plastic bag, then wrap in foil. Freeze up to 10 days.	2 votes 1 review 6439 views
	Egg Noodles Recipe by Jasper Sone Vegetable Egg Noodles Recipe is a famous recipe from the land of Kerala (India).	2 votes 1 review 1 comment 10853 views
	No Bake Pumpkin Icebox Pie by myra byanka A few ingredients make this delicious refrigerator pie from Philadelphia.com.	1 vote 2 comments 7668 views
	Buttermilk Dinner Rolls by myra byanka Fluffy, soft yeast rolls. Will freeze well.	3 votes 2 reviews 1 comment 7780 views
	Festively Decorated Dark Chocolate Dipped Pretzel Rods by Skinny Kitchen with Nancy Fox Looking for something easy and fun to make this holiday? Try this sweet and salty union of crisp pretzels smothered in rich dark chocolate. Grab your holiday sprinkles, colored sugar, or jimmies, the possibilities are endless to decorate them… Perfect for holidays gifts, party favors for kids or just pretty enough to put on top of…	1 vote 1 comment 15119 views
	Texas Caviar (Bean & Corn Salsa or Salad) by Salad Foodie If I need black-eyed peas for good luck on New Year's day, I prefer to get them in Texas Caviar....a.k.a. Cowboy Caviar.....a.k.a. Southern Caviar...a.k.a. Bean and Corn Salsa. There's as many names for this as there are variations. This makes 8 cups and serves a huge hungry crowd - think Super Bowl Sunday. It also keeps well.…	2 votes 1 review 22342 views
	My Dry Rub by Amos Miller Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a variation of it on pork products and It is well- liked. Remember that you want to wash & pat your meats dry before you apply a rub, then add rub to one side, wait about 10 minutes, then…	4 votes 3 reviews 6 comments 16390 views
	Yeast Rolls by myra byanka Great recipe from the 40s. No kneading required. By far, the best recipe I've ever baked in my search for wonderful dinner rolls. Recently, a friend made this dough and put it in her oven to proof with the light on, but it was too hot. When we got it out and looked at it, it was bubbling. So, I tried to save it by putting it in a…	4 votes 1 comment 12612 views
	Sashimi Moriawase by CHEF ASHRAF ABD ALEEM ELKHARBOTLY Sashimi Moriawase	1 vote 7812 views
	Baking Powder Biscuits by myra byanka This classic recipe makes about 8 biscuits (2 1/2 inch diameter). I like to brush melted butter on the tops after the biscuits come out of the oven. If you have leftovers, do not refrigerate. Just wrap them in plastic, and heat the next day in the oven, which is the best way to re-heat all bread products.	1 vote 10958 views
	No Knead Multigrain Bread by myra byanka This dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan.	1 vote 4734 views
	Fried plantains (tostones,patacones o fritos) by Arturo Féliz-Camilo Fried plantains is one of the most traditional Caribbean foods. In the Dominican Republic is almost a must in many occasions.	2 votes 1 review 8934 views