Broccoli & Cheese Casserole by Carolina Create

This is the best broccoli casserole! I am ALWAYS asked to bring this to dinners. I grew up with my mom using this recipe and it seriously is loved by many, even my picky son who doesn't like vegetables.

Bavarian Semmelknoedel/Bread Dumplings by Foodiewife

This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a perfect dumpling to serve with a stew that has rich sauce. Please see my recipe for Austrian Goulash, which is also a delicious beef stew with a rich paprika tomato sauce. This is so comforting! This pairs well with pork, too.…

Black-Eyed Peas with Coconut Milk by Mihir Shah

I adapted this from a recipe I found in the San Francisco Chronicle. My parents have told me that eating Black-Eyed Peas for the New Year was good luck. I made these for my New Year's Eve party and they were a big hit. Went really well with the Steamed Salmon I prepared.

Baby Kai Lan In Homemade XO Sauce by kristy

Simple vegetables dish for any occasion.

Mitch's Homemade Dill Pickles by Micheline

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite. You can make them spicier by adding hot peppers to the brine.

Sauteed Zucchini and Mushrooms by Nancy Miyasaki

This is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding red onion and experiment with different spices, but honestly this is simple and delicious as is.

Kangkong with Minced Garlic by ShaleeDP

This very simple recipe has been a favorite lately. Even my little girl enjoyed this. One of the vegetables that she eats with gusto!

Healthy Ensaladang Talong (Eggplant Salad) by ShaleeDP

I like making this side dish whenever we have fried fish for dinner. It works well together.

Pada Salt Fish Pickle by Navaneetham Krishnan

so so good for its salty, spicy and zesty flavors.

Green Beans With Bacon Vinaigrette by ShaleeDP

Recipe learned from realsimple Jazz up your beans!

Roasted orange Hokkaido squash by Easy Cook - Laka kuharica

The squash becomes tender and sweeter when roasted like this and is a delicious side for meat.

Mushroom and Fried Corn Rice by Allison Loesch

My Mushroom and Fried Corn Rice is a side dish packed with flavor and full of the fall colors. It's a side dish my family treasures and request every year.

French Rice Salad by Nancy Miyasaki

This is a light and flavorful as a main dish or side dish. It's a perfect side for any grilled meat or fish.

Deep Purple... Potatoes? by kathy gori

I'm in the midst of preparing an Indian feast. I have been cooking all day today. Company is coming tomorrow. An old boarding school buddy of my husbands' who coincidentally happens to be a mutual friend of several friends of mine in LA, is coming for Sunday lunch. She's out in California from Marthas' Vineyard. She's trading the…

Swiss Corn Bake by David St. John