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Mexican rice

Mexican rice by Candice Goodyear

Found this recipe on 'Cooking Classy' I tweaked it a tiny bit and it is amazingly close to the rice I love at mexican restaurants. I was actually amazed.

1 vote
791 views
Easy skillet cran-orange kale and radishes

Easy skillet cran-orange kale and radishes by Suzy

Great for ketogenic diet

1 vote
259 views
Oven Roasted Vegetables

Oven Roasted Vegetables by Salad Foodie

I enjoy roasted vegetables and have tried several ways of preparing them, but this is the version I keep coming back to. Love the garlic and the way the veggies begin to caramelize.

2 votes
842 views
German Potato Salad

German Potato Salad by Suzy

Mother’s recipe

1 vote
413 views
Healthy Lemony Garlic Veggie Medley

Healthy Lemony Garlic Veggie Medley by Kyle Dalakas

Healthy Lemony Garlic Veggie Medley is a simple, low fat side dish loaded with essential vitamins, nutrients and antioxidants! Try this great veggie side with dinner tonight!

1 vote
476 views
Glazed Parsnip

Glazed Parsnip by Ella Mangelos Velthoen

These are sweet and so yummy, my husband loves carrots done this way as well. It is such an easy dish and absolutely perfect for an elegant dinner. They are pretty as well.

1 vote
256 views
Cheesy potatoes

Cheesy potatoes by Ella Mangelos Velthoen

This is a hearty dish that I serve with eggs in the morning, or as a side dish for a fried dish, like pork chops, fried chicken or even a nice steak. My husband loves these hearty potatoes, I think anything with cheese makes him happy..

1 vote
438 views
Mexican Three Bean Salad

Mexican Three Bean Salad by Tim Campbell

Protein rich bean salad loaded with southwestern flavors.

1 vote
501 views
Old school Pinto Beans

Old school Pinto Beans by Tim Campbell

Best old school beans ever!

1 vote
228 views
Mushrooms with Cream Gravy

Mushrooms with Cream Gravy by Lorene Sopko

Great served over perogi.

1 vote
147 views
CHRISTMAS KUTIA / KUTYA

CHRISTMAS KUTIA / KUTYA by Lorene Sopko

Kutia is served as a first dish for Christmas Eve/ Sviata Vechera. Its three main ingredients are whole wheat kernels, poppy seeds, and honey. Note: This dish can be prepared several days ahead of time for flavour to develop. It keeps very well in the refrigerator for 2 weeks or so. This how I have made mine, there are many other…

1 vote
293 views
Turkey Dressing

Turkey Dressing by Lorene Sopko

1 vote
215 views
Crock Pot Scalloped Potatoes

Crock Pot Scalloped Potatoes by Suzy

Easy and delicious!

1 vote
686 views
Honey roasted parsnips

Honey roasted parsnips by Cooking Journey

Honey roasted parsnips is one of our favorite dishes from now! So easy to make, sweet sticky baked parsnips are great as a side dish. Sweet and delicious.

1 vote
391 views
Saffron Risotto with Butternut Squash

Saffron Risotto with Butternut Squash by Tim Campbell

Wonderful side dish Prep: 15 min, cook: 1 hr. 20 min, Yield 4 to 6 servings

1 vote
253 views