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Green Garlic Aioli

Green Garlic Aioli by Erica Holland-Toll

Fantastic aioli for meats; I use it for my Pan Roasted New York Steak recipe. It makes that dish go from great to something special.

5 votes
11528 views
Fresh chili paste

Fresh chili paste by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Fresh chili paste

1 vote
8785 views
Dry Garlic Chutney for Vada Pav

Dry Garlic Chutney for Vada Pav by pshinde2109

Dry Garlic Chutney is very spicy kind of chutney specially goes very well with Vada Pav.

1 vote
3247 views
Oven Roasted Garlic

Oven Roasted Garlic by Dominique Tougne

Very easy to make and goes great with just about anything!

1 vote
7966 views
Malaysian Chilli Pesto,Paste

Malaysian Chilli Pesto,Paste by Peter Brown

An old Malaysian lady gave this recipe to a friend of mine who was there on a fishing trip . The recipe quantities are as given by the old lady

1 vote
2337 views
mustard chicken

mustard chicken by O'Shea Ibegoinghardouthere Lewis

the mustard make the chicken breading crispier and it also adds more flavor

1 vote
1452 views
Fried Garlic

Fried Garlic by Michael Douglas

This is a great flavor enhancer...and so easy to do. We do not recommend eating this stuff straight, tho...

1 vote
1186 views
buffulo wings

buffulo wings by O'Shea Ibegoinghardouthere Lewis

spicy when you add a lot of hot sauce

1 vote
1860 views