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calypso dressing by CHEF ASHRAF ABD ALEEM ELKHARBOTLYcalypso dressing |
1 vote
13427 views
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Sambal Belacan Bawang Merah (Shrimp Paste Shallots Chili Dipping Sauce) by Navaneetham KrishnanShallots yields its natural sweetness in the sambal and is a condiment with rice or as dipping sauce for noodle dishes. |
1 vote
7675 views
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Mango Salsa by Unknown ChefMade salmon burgers the other night. Wanted to make a refreshing side because the temperature was in the mid 80's that day. Aha, mango salsa. Fresh or frozen? Couldn't find fresh on my shopping excursion so bought a pound bag of frozen mangoes. The thawed mango pieces did not create a lake of liquid. In fact, the minor amount of… |
1 vote
295 views
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Ready to eat Mango Pickle by Lourdes PrincyThe mango season is coming to an end slowly.Green mangoes are so versatile that you can use them in pickles, preserves, juice concentrates, curries and much more.This easy to go pickle is so quick, so elaborate procedures just make it and have it for lunch :) done! |
1 vote
3134 views
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mango sidedish by karenrecipeThis is a very common sweet n sour dish and is prepared very frequently in most south indian households throughout the mango season. |
1 vote
4609 views
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Basic Sweet and Sour Sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBasic Sweet and Sour Sauce |
1 vote
3355 views
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Green chili pickle by Anjana ChaturvediAn easy to make, spicy and tangy green chili and ginger pickle. |
1 vote
4604 views
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Jam made with rose petals by Judy fraschiaA lovely product for own use or a gift to your best friend... |
1 vote
1837 views
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