Whiskey Tofu Ribs by Micheline

This recipe will please vegetarians. This is a meatless meal with a meaty taste. It tastes a bit like pork ribs without the meat. It is easy to make and very tasty. Give it a try and let me know what you think.

Soy Chunks Manchurian by Kokila Karthikeyan

Hung Shao Sauce by Walter Sandsquish

A barbecue sauce, popular in parts of China and Korea.

Masala Tofu With French Beans (Kacang Buncis) by Navaneetham Krishnan

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Sweet and sour sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sweet and sour sauce

Persimmon with Tofu source (Shira-ae) by Yuri Matsuura

Shira-ae is one of traditional recipe. Tofu dressing is very healthy and taste good. With little oil and rich protein. It is also delicious with any vegitables; cucumber, boiled carrot (seasoned with soy sauce and mirin in advance), wakame...