Eggplant(Brinjal) Fry by Paul Anderson Lumen

Indian ways!

Crockpot Chicken Cacciatore by Amy Anderson

Barbeque Pulled Pork by Erin S

Crock Pot Barbeque Pulled Pork - tangy and delicious! On the lighter side too!

Mini Meatloaves by Carolinaheartstrings

I held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me on a cold winter evening and one of my favorite meals, usually with mashed potatoes and green beans. The perfect combination. This time I decided instead of making a whole meatloaf I…

Succulent Crock Pot Corned Beef and Cabbage by Marianne Richards Castiglia

I really hated to use that word "succulent" in the recipe name but after having this as a meal being so very flavorful and then the left overs being even more delicious, I couldn't resist.

Balsamic Chicken Thighs With Red Onion by karenrecipe

Gloucestershire Lamb Pie by Carolinaheartstrings

This month Tammie and I are doing international recipes. Well, it goes without saying that I would want to do a traditional British dish in honor of my mother. She hails from a beautiful town, Cheltenham (very similar to Charleston in some ways) in the county of Gloucestershire. I was lucky that every summer when she returned home…

Broiled Tilapia Parmesan by kingnate9

"Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture."

In-N-Out Cheeseburger w Onion Rings by jason kim

Thanks to one of our food magazines, we were able to make/copycat our favorite burger of all time--In-N-Out Burgers of California (well now in other Western states as well). We were reluctant and didn't expect much from the recipe, but after making the sauce alone we knew the burgers had a chance of being........full story and recipe…

Fried Rice With Plantains & Grilled King Prawns by Amelia Thong

Gourmet meal from my kitchen. Recipe from my Canadian friend.

Creamy Zucchini, Ham & Pasta by Salad Foodie

Low calorie, low fat - this saucy one dish meal is a comfort food unto its own yet one which won’t break your New Year’s resolution goals! Each serving at 291 calories, 21 g protein, 3 g fat, 29 carbs and 540 mg sodium and 18 g carbs ~ DIG IN WITH NO GUILT, FOLKS! (NOTE: A variation of this recipe using chicken and broccoli is…

Venison Roast by Carolinaheartstrings

Recently we traded some shrimp for a beautiful piece of venison roast. It seemed like perfect timing for our February focus on hearty cold weather foods. My first thought was to cook it in the crock pot but my Sweetie offered to cook it in his (my) favorite pressure cooker so, I thought, what the heck – “have at it!” So I took the…

Fried Chicken and Gravy by myra byanka

More experiments in fried chicken recipes have yielded a really good one at last. A lot of recipes, especially southern ones, call for brining the chicken in buttermilk. I did soak the chicken briefly in half milk, half buttermilk. The crust was nice and crispy, and the chicken was tender and flavorful. This is my new go-to…

Slow Cooker Dijon Corned Beef by Now We're Cooking!

I found this recipe this morning, while searching for a slow cooker corned beef recipe that omits nasty cabbage...bleck! I am going to give this a try; will do best to remember to report back here.

Macaroni Bake with Beans and Cheese by Catherine Pappas