All recipes » Desserts » Vegetarian » Ramadan

	Sago Gula Melaka (Pudding) by Navaneetham Krishnan A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar.	1 vote 4067 views
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham Krishnan Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	1 vote 3819 views
	Sunflower oil pie crust by Micheline This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my pies.	1 vote 3958 views
	Fruit Trifle by miansari66 Fruit Trifle is a very sweet toothed dessert popular among children and youths.	1 vote 6894 views
	Semolina (Rava) Ladoo by Navaneetham Krishnan Traditional Indian sweet with a pleasing scent of ghee and nutmeg.	1 vote 3935 views
	Milo Cake With Milo Glaze by Navaneetham Krishnan It’s soft and alluring with the melt-in-the-mouth texture.	1 vote 4440 views
	Tam Tim Krob - (Rubies In Coconut Milk) by Navaneetham Krishnan a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk.	1 vote 2873 views
	Pandan (screwpine) Rice Pudding by Navaneetham Krishnan It has to be the scent of pandanus in the pudding after which drenched with coconut milk and palm sugar	1 vote 2816 views
	Mandarin Orange Sorbet by Navaneetham Krishnan fruity vibrant orange hue sorbet	1 vote 3537 views
	Ondeh Ondeh (Glutinous balls filled with palm sugar) by Navaneetham Krishnan Ondeh ondeh is sweet, delicious and the first bite will accentuate a delightful burst of gooey palm sugar.	1 vote 2126 views
	Rose Sago Gula Melaka by Navaneetham Krishnan Merry Christmas Everyone. Here's Rose Sago Gula Melaka, a sweet treat for the sugar rush to welcome Christmas. It's a delightful dessert with a creative twist on our local favorite.	1 vote 3337 views
	No Bake Cheesecake by Navaneetham Krishnan tad bit of saltiness and creamy-sweet-sour perfection.	1 vote 4352 views
	Diabetic Cheese Ball by lisa lore This is certainly an awesome cheese ball. It is extremely simple to make and simply yummy. Whenever I make it for events or work it usually gets terrific reviews. Serve with an assortment of crackers.	1 vote 1 comment 5412 views
	Mandarin Orange Cake by Navaneetham Krishnan Citrusy and spongy with a thin crusty layer on top.	1 vote 3349 views
	Wajik (Sweet Glutinous Rice Cake) by Navaneetham Krishnan made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.	1 vote 2954 views

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