Artichoke Bruschetta by Lyndsey

Quick and easy appetizer.

Apple / Chicken Impossible Pie by Barbara White

Apples and Chichken mixed with bisquick and chedder cheese works beautifully. Very tasty.

Tropical Honeydew Sorbet by Brett Ede

Un Stuffed Bell Pepper Soup by Brett Ede

Baked Green Tomatoes by patricia smith

Quick, baked green tomatoes

Easy Red Beans by Penny Hawkins

Make these easy red beans to go along with chicken or pork, or use them to make red beans and rice.

Pasta e Fagioli Facile - Easy Pasta and Beans by Ann Harris

Just as the name implies! A delicious, healthy and hearty dish that can be enjoyed hot or cold.

Guacamole by Ann Harris

Fast, easy and delicious. Use a potato masher to make quick work of the avocados.

Lemon Snowballs by Jeannie Zastawny

Taste Of Home - Audrey Thibodeau

Red Velvet Shortbread Cookies by Jeannie Zastawny

Holiday Baking - 2010 Perfect for any Holiday Party you have planned this Holiday Season

Eggnog Snickerdoodles by Jeannie Zastawny

Taste Of Home - Darlene Markel Melt-in-Your-Mouth Tasty

Butter-Nut Snowballs by Jeannie Zastawny

Gooseberry Patch - Paula Bondy

Avocado Pico de Gallo by David St. John

Berry Compote by Chef Smith

Grilled Salmon with Tomatoes and Basil by david spottiswood

Serve this dish when tomatoes are at their best. They and the basil really make this dish. We've made it twice and think it deserves posting. We got it from Eating Well