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Sweet Melon Magic in a BowlThis one dessert we use to wait for during the long Indian summers back when we were kids having fun during our summer school hols. My mum used to make this quite often with any kind of melon that was available...mostly with honey dew melons. You can add/substitute watermelon or musk melon to this too. |
1 vote
1327 views
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Homemade Sambar PowderHomemade Sambar Powder is an integral ingredient in South Indian Cuisine. Sambar Podi is a kind of Curry Powder but specifically made for giving flavour in Sambar. The Sambar Powder has lentils, curry leaves and dry spices. |
1 vote
1199 views
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MINT-BUTTERMILK SUPER COOLER FOR SUMMERThis is one of the most popular Indian cooler drinks to slake your thirst.All over India this drink is consumed to keep dehydration at bay and to feel fresh,energized and more agile during the very hot summer months.In India we have many variations to this recipe...but here I have one of the best recipes that will not only quench your… |
1 vote
3520 views
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Pumpkin ginger soupThis creamy smooth delight is perfect for your chilly evenings.This healthy smooth combination of pumpkin, coconut milk and herb will replenish your taste buds |
1 vote
1023 views
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UpmaUpma is had for breakfast in India. There are various upmas and ways to prepare upma. It can be made from vermicilli, cracked wheat and rava and can be the dry kind, wet kind or if it does not turn out good the soggy one :). This one is a Rava upma, the wet kind which works the best for me. If you want it a bit dry you can add less… |
2 votes
4902 views
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mint and urad bondathis is one from my home city, Black gram which usually use for vada (a break fast come snacks items) with the same mixture i given a little variation. |
1 vote
1558 views
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Rural development social networking appKnitter is a social networking app which works for rural development and empowers people in rural area |
1 vote
125 views
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