All recipes » Summer » South east asian

	Garlic Coriander Rice by Navaneetham Krishnan Made with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change, compared to plain white rice.	1 vote 2493 views
	Sardine Rendang by Navaneetham Krishnan Immersed with the intoxicating aroma of coconut and all the fragrant herbs.	1 vote 2313 views
	Chilli Stir Fried Potatoes by Navaneetham Krishnan Stir fried with butter, dried red chillies, cumin and mustard seeds and its aroma also comes from coriander leaves. Much loved too when paired with sambar or rasam.	1 vote 1766 views
	Tom Yum Soup (Vegetarian) by Navaneetham Krishnan Spicy, sour and aromatic, an explosion of tastes and sensations.	1 vote 3 comments 4436 views
	Fried Kway Teow by Navaneetham Krishnan Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.	1 vote 1733 views
	Chilli Petai (Stink Beans) With Anchovies by Navaneetham Krishnan petai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime juice.	1 vote 1996 views
	Bean Sprouts And Salted Fish Stir-Fried by Navaneetham Krishnan Simple and no-nonsense dish, simply good with just a plate of rice.	1 vote 2772 views
	Chicken With Salted Eggs by Navaneetham Krishnan Chicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves.	1 vote 2392 views
	Chicken Feet Salad (Kerabu) by Navaneetham Krishnan This salad; enhanced with Asian ingredients and crunchy roasted cashew nuts.	1 vote 4383 views
	Petai And Dried Prawns Sambal by Navaneetham Krishnan Petai with dried prawns, red chillies and uplifted with lime juice and palm sugar.	1 vote 2182 views
	Minced Chicken & Cabbage Soup by Navaneetham Krishnan Lovely, nice, good and delicious, either on it's own or help yourself to a plate of rice.	2 votes 1 review 4532 views
	Mango Salad (Vegetarian) by Navaneetham Krishnan Tangy-spicy-crunchy mango salad.	1 vote 2039 views
	Stir Fried Cumin Spinach And Tofu (Vegetarian) by Navaneetham Krishnan A side dish for rice or as filling for burger buns/toast.	1 vote 1964 views
	Cashew Nut Masala Chicken by Navaneetham Krishnan Role play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma.	1 vote 2536 views
	Fried Kembung (Mackerel) With Assam Sauce by Navaneetham Krishnan Spicy-sweet-sour and aromatic sauce/dip.	1 vote 1922 views

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