Sausage gnocchi by Easy Cook - Laka kuharica

Easy to make and quick to cook this sausage and broccoli gnocchi is the hearty and comforting dish.

Fritto Misto by maria liberati

Classic Churros con Chocolate by Mhe-Lhanee Benito

After having a successful outcome with my Croquetas de Pollo y Setas, I decided to make another Spanish fried delights, but this time, I wanna make something sweet. I don't really have a big sweet tooth before, until I fell in love with cupcake designs and by watching "Cake Boss". But I wasn't in the mood to "bake". Moreover, my…

Braised Short Ribs with Vegetables by Nancy Miyasaki

I absolutely love the mouthwatering taste of short ribs. This preparation, which has a richly flavored gravy chock full of vegetables, is absolutely fantastic. It's also beautiful to serve (don't be discouraged by the picture)! A perfect dish for a dinner party. You're guests will rave about it.

Baked tortellini by Easy Cook - Laka kuharica

Baked tortellini is the ultimate comfort food any time of the year!

Cognac Shrimp Recipe by Evelyn Scott

Delicious shrimp with buttery cognac sauce

Basil Pesto by Deborrah Justice

Tender pork chops with wine and parsley by Easy Cook - Laka kuharica

Paximadia ~ More Cookies by Ella Mangelos Velthoen

A nice cookie for Christmas or just to enjoy with your morning coffee. Packs well and can be frozen

Tortellini with peas and pancetta by Easy Cook - Laka kuharica

Light meal ideal for summer, full of delicious pancetta flavor and clean, green taste of peas.

Quick pork schnitzels with button mushrooms by Easy Cook - Laka kuharica

Very simple, delicious and not-so-usual dish completed in less than 30 minutes.

Spanish style salmon fillets by Easy Cook - Laka kuharica

This Spanish-inspired salmon is baked with croutons, olives, peppers and spices.

Rabbit Mixed Grill by Nate Appleman

Rabbit is eate all over Italy, but it is a specialty of the island of Ischia, which lies just off the coast of Campania. Rabbits once ran wild there (and were frequent targets of aristocrats' hunting expeditions.) Nowadays, however, they are raised in dirt pits. Fed a diet similar to what rabbits eat in the wild, locals insist that…

Orange, Carrot and Caraway Seed Cake by Hungry Jenny

Makes 1 loaf

Bajadera by Zorana Dicic

This desert is easy to make, and there is no baking required.