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Tobiko (Flying fish eggs)

Tobiko (Flying fish eggs) by ASHRAF ABD ALEEM

Tobiko (Flying fish eggs)

1 vote
2597 views
An Easy Appetizer Recipe Just in Time for Fall

An Easy Appetizer Recipe Just in Time for Fall by John Wm. Macy's CheeseSticks

The first day of fall is on September 22nd and I don’t know about you, but it puts me in the mood for soup! This delicious recipe for butter bean soup is also the perfect appetizer recipe for your next fall event.

1 vote
5152 views
Nutella Mix Up twists

Nutella Mix Up twists by Sana Zaman

Flavors and fillings: The beauty of this bread is that you can use any filling that you like, savory or sweet. In the savory category you may want to try herbs, spice mixes like zaatar, grated cheese or any other strong flavored savory filling that appeals to you. If you would rather try a sweet version, try cinnamon, coco powder,…

1 vote
3415 views
Indian Gigolo Club

Indian Gigolo Club by india gigolo club

Indian Gigolo Club : Indian Gigolo Club is a best gigolo service provider in Delhi, India. Gigolo club in Delhi, gigolo club in Bangalore, Pune gigolo club.

1 vote
625 views
lebanees chick pea falafel

lebanees chick pea falafel by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

lebanees chick pea falafel

2 votes
4758 views
Grilled Portobello Mushrooms and Sun-Dried Tomato Panini

Grilled Portobello Mushrooms and Sun-Dried Tomato Panini by Kristi Rimkus

A wonderful, savory panini, filled with grilled portobello mushrooms, sweet sun-dried tomatoes, and creamy cheese.

1 vote
2258 views
Hamachi (Yellow tail)

Hamachi (Yellow tail) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Hamachi (Yellow tail)

1 vote
3069 views
Tamago (Omelete)

Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tamago (Omelete)

1 vote
9573 views
IRANIAN CAVIAR

IRANIAN CAVIAR by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

IRANIAN CAVIAR

1 vote
4182 views
Skinnylightful Chicken Fried Rice

Skinnylightful Chicken Fried Rice by Skinny Kitchen with Nancy Fox

We’re so excited to share our healthy recipe for this very popular Chinese restaurant dish. We’ve made this delicious fried rice with all skinny ingredients. First, we cut down on the oil, using canola and sesame oil. Next, we added brown rice instead of the typical white, lean chicken breasts, egg whites and reduced-sodium soy…

1 vote
4605 views
Skinny Irish Pub Beef Stew for St. Patrick’s Day

Skinny Irish Pub Beef Stew for St. Patrick’s Day by Skinny Kitchen with Nancy Fox

This peasant style stew is so hearty and perfect to make for St. Patrick’s Day. I’ve made a skinny version by using lean beef, carrots, onions and potatoes but also adding sweet potatoes. These potatoes add a lovely natural sweetness to this savory stew. Plus, adding Guinness beer and beef stock creates an amazing and delicious base.…

2 votes
12245 views
Kani (Crab Sticks)

Kani (Crab Sticks) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Kani (Crab Sticks)

1 vote
4204 views
Eye of Round Steak Salad

Eye of Round Steak Salad by Kyle Dalakas

Eye of Round Steak Salad is a lean, high protein, healthy, no fuss summertime meal!

1 vote
2515 views
Tako (Octopus)

Tako (Octopus) by ASHRAF ABD ALEEM

Tako (Octopus)

1 vote
2469 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti by J. Gino Genovesi

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and carried by the Roman Legions into battle; perhaps this action help fuel the expansion of the Roman Empire since they were so light and easy to carry into battle. The biscotti became…

1 vote
5212 views