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Guava Filling

Guava Filling by Yolanda Fernandez

Guava cake filling is made from guava paste. This filling is very rich and is quite in par with the Dominican cake but can be used for any other cake.

1 vote
31298 views
Vegetable Crudités Platter

Vegetable Crudités Platter by Mary Frances Hart

Here is a platter that was successful at a Thanksgiving dinner. Use whatever is in season and colorful.

5 votes
85551 views
Bobotie

Bobotie by YepRecipes

A South African curry flavored beef casserole with a creamy egg topping.

1 vote
Crisco's Pie Crust

Crisco's Pie Crust by myra byanka

Really good, flaky pie crust using shortening. Make this when you want a pie crust that has no sugar - desserts, quiches, pot pies, etc. I'm no pastry chef, and this recipe worked just great for me. The trick is to follow the directions. Keep ingredients cold (I freeze Crisco). Only work the dough enough to get it to hang…

1 vote
26875 views
Mexican Chicken Soup

Mexican Chicken Soup by YepRecipes

A Mexican chicken soup made with bone-in chicken pieces and fresh vegetables.

1 vote
Chimichurri Pizza

Chimichurri Pizza by YepRecipes

A homemade pizza dough slathered with a homemade chimichurri sauce and topped with mozzarella and freshly grated Parmesan then baked in the oven.

1 vote
Chicken Shawarma

Chicken Shawarma by YepRecipes

An oven roasted version of the Turkish dish consisting of boneless chicken thighs marinated and roasted then served in pita bread with pickles, tomatoes, and a yogurt garlic sauce

1 vote
Homemade granola

Homemade granola by elisa negri

1 vote
Red Chile Gravy

Red Chile Gravy by myra byanka

Make a mild or medium smooth red sauce for enchiladas, tacos, beans, and tamales. The basic recipe is the same, but the chiles are different. Also included is a recipe for Chile Water, which helps make a freezable chile seasoning to add to sauces, stews, etc., from the peppers left after straining the red chile sauce. Gravy…

1 vote
6061 views
Fresh Tomato Salsa

Fresh Tomato Salsa by Phyllis Munro

I love making fresh salsa! This is great served with chips, taco's I made a batch this evening to serve with my Huevos Rancheros! This salsa is a snap to make if you purchase that handy dandy chopper I was talking about in an earlier post. You can see by the photo everything is evenly chopped. I slice my tomatoes and then pop the…

7 votes
146299 views
Can a automatic visual inspection machine adapt to different pharmaceutical environments and needs for manufacturing?

Can a automatic visual inspection machine adapt to different pharmaceutical environments and needs for manufacturing? by Formed cru

A visual inspection machine is not exempt from this principle, so we can say that it has a fundamental idea, which is related (more than with observation), with the comparison of two elements to generate a response or result.The vision inspection…

1 vote
14425 views
How to Use a NuWave Oven to Dehydrate

How to Use a NuWave Oven to Dehydrate by Ava

Drying foods has grown more sophisticated over time, but the principle remains the same: When foods are dehydrated, microorganisms such as mold, yeast and bacteria can't grow in them so they don't spoil. Dried foods are ideal for backpacking, camping, or any time you want a quick and nutritious snack on the go. The NuWave Oven, a…

3 votes
58719 views
Sand Tarts

Sand Tarts by Jann from PA

These are a roll out and cut sugar cookie very popular with the PA Dutch. They were made only for Christmas!

2 votes
12168 views
Ethiopian Chicken Stew

Ethiopian Chicken Stew by YepRecipes

A sweet and spicy chicken stew made with caramelized onions, tomatoes, and a homemade berbere spice mix.

1 vote