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A homemade pizza dough slathered with a homemade chimichurri sauce and topped with mozzarella and freshly grated Parmesan then baked in the oven.

Ingredients

  • THE DOUGH:
  • 1 packet active dry yeast (2 1/4 tsp)
  • 1 cup warm water
  • 2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 tsp salt
  • 2 TBSP plus 1 tsp olive oil
  • THE CHIMICHURRI:
  • 1 ounce (1/2 cup tightly packed) freshly chopped parsley
  • 1/2 ounce (1/4 cup tightly packed) freshly chopped cilantro
  • 1/4 ounce (2 TBSP tightly packed) freshly chopped oregano
  • 1/2 cup olive oil
  • 2 garlic cloves, minced
  • 2 TBSP red wine vinegar
  • 1/4 tsp salt
  • 1/4 tsp freshly ground pepper
  • THE CHEESES:
  • 8 ounces mozzarella cheese, shredded
  • 1 ounce freshly grated Parmesan cheese

Directions

  1. CLICK LINK BELOW FOR RECIPE DIRECTIONS
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