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Lentils with Vinegar and Honey

Lentils with Vinegar and Honey by Catherine Pappas

This is a very good side dish. With Love, Catherine xo

1 vote
1414 views
Mouth Watering Bacon Wrapped Meatloaf

Mouth Watering Bacon Wrapped Meatloaf by Angela LeMoine

Onto the meatloaf. Meatloaf is one of those dishes that comes together really easily, is super versatile and just down right comforting! I love playing with different flavors when it comes to meatloaf, one my my favorite versions is BBQ Meatloaf... coming soon ;-) Can I just say that myself, the hubs and my mother all agreed that…

3 votes
14452 views
Sweet Potato Crisps

Sweet Potato Crisps by Robyn Savoie

It's easy to make your own sweet potato chips at home. These are baked and you use a Cuisinart or mandolin to thinly slice. A little olive oil cooking spray with Kosher/Sea salt and viola! Sometimes I step it up a notch by lightly sprinkling with ground chipotle.

2 votes
6364 views
Puppy Chow, Chex Muddy Buddies

Puppy Chow, Chex Muddy Buddies by Debbie Reynolds

A simple, easy sweet snack that is always a hit, and SO easy to make!

2 votes
18321 views
Mountain Dew™ Cake

Mountain Dew™ Cake by Sacora

"Made with good ol' Mountain Dew™."

1 vote
8649 views
Garlic Sourdough Rolls

Garlic Sourdough Rolls by myra byanka

Light, tasty rolls with a crunchy exterior, made from scratch. Make them for sandwiches, burger or hot dog buns, or dinner rolls. Requires sourdough starter. The dough should be wet and tacky, and don't be tempted to add too much flour. Will freeze.

2 votes
6180 views
THE ADVANTAGES AND DISADVANTAGES USES AN AUTOMATED MACHINE VISION INSPECTION SYSTEMS FROM CHINA MACHINE VISION CAMERA MANUFACTURERS

THE ADVANTAGES AND DISADVANTAGES USES AN AUTOMATED MACHINE VISION INSPECTION SYSTEMS FROM CHINA MACHINE VISION CAMERA MANUFACTURERS by Formed cru

Human vision is completely remarkable & beautiful. It is also amazingly complicated. Our eyes start working from the point we wake up to the point we go back to sleep.…

1 vote
8085 views
Clams Casino

Clams Casino by A Culinary Journey with Chef Dennis

This year when we went out for our traditional 7 fishes Dinner on Christmas Eve, and one of the items served was Clams Casino. It had been so long since I had indulged in Clams Casino, I had forgotten just how delicious they could be and how much I loved them. Sometimes I think the world tends to forget food items, they become less…

3 votes
10080 views
Wonderful Ahi Tuna Steak Recipe

Wonderful Ahi Tuna Steak Recipe by Pamela Orbin

If you like seafood - give this one a try.

2 votes
23801 views
Bobby Lovera's Savory Lobster Cheesecake

Bobby Lovera's Savory Lobster Cheesecake by Bobby Lovera

Kiss your old Cheeseball Goodbye! Can also be a Dinner Entree or Luncheon item.

2 votes
11949 views
Buttermilk Dinner Rolls

Buttermilk Dinner Rolls by myra byanka

Fluffy, soft yeast rolls. Will freeze well.

3 votes
7780 views
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham by Patti Fisher

We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra delicious. The sweet comes from brown sugar. The spicy comes from the mustard. Ken prefers the horseradish or jalapeno mustard, Patti likes the spicy brown or Dijon. Patti and I have set one…

1 vote
4936 views
Report seems to counter Halifax Water on ‘daylighting’ Sawmill River

Report seems to counter Halifax Water on ‘daylighting’ Sawmill River by Formed cru

The project will form a web of twists and turns corrugated web, greatly improve the stability of the steel web, the web thickness is reduced by more than 50%, to achieve light weight and materials. The outcome of the establishment of a complete…

1 vote
830 views
Miso Mayo dip

Miso Mayo dip by Yu

Healthier, lower fat dip yet flavorful! Easy to make dip, perfect for vegetable sticks.

1 vote
5505 views
Beer-battered Mahi-mahi Fillets

Beer-battered Mahi-mahi Fillets by Rene Astudillo

When I lived in Hawaii, my favorite fish was the Mahi-mahi. Sometimes called dolphinfish, it usually found in off-shore temperate tropical and subtropical waters. The name means "very strong" in Hawaiian. But don't be fooled, it doesn't have a very strong taste like other fish. The best way to cook mahi-mahi is to grill or bake it…

1 vote
3584 views