Ireen's Adobo by ireen

Its an typical main Filipino Dish but i added some spices to for added taste.

Sausage, Pear and Mustard Tart by Hungry Jenny

http://hungryjenny.blogspot.com/2010/06/friday-pie-day-sausage-pear-and-mustard.html

Tropic Sun Spareribs by Brett Ede

Uru Mus Roast (Roast Pork) by Brett Ede

America's cut with black and white salsa by Brett Ede

A Not Vaguely Traditional Osso Bucco by Brett Ede

Asian Pork Cutlets by Brett Ede

Barbecued Country Ribs with a beer and mustard glaze by Brett Ede

Braised pork chops by Brett Ede

Cumbed Pork Steaks with Sweet Banana Relish by Brett Ede

Sausage Patties with Sage by Penny Hawkins

Savory, delicious and easy to make!

Rich tomato pork by Brett Ede

Mustard Pork with Orange Bulgar Wheat Salad by Hungry Jenny

http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html

Apricot Pork on Apricot Mash by Hungry Jenny

http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html

Lemon Pork with Pepper and Sweetcorn by Hungry Jenny

http://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html