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GREAT GLAZING OPTIONS FOR THE FESTIVE HAM by SaruWondering as to how to improve a festive ham? here are a few very delicious,crowd pleasing grand options for glazing the ham this Christmas.With these great options make the most of your ham.With ham season well and truly here,these glazing options will surely help you get a great looking and delicious tasting ham to the table for a… |
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Pork chops, pancetta and cheese parcels by Easy Cook - Laka kuharicaWrapping the meat in pancetta with apple and cheese really perks up the modest pork chop. |
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Baked schnitzels by Easy Cook - Laka kuharicaA healthier and aromatic version of everyone's favourite dish. |
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Stuffed Peppers by B InnesI often use stuffed peppers as a way of using up an abundance of left over rice. This time however I had peppers that were going to need some attention soon, so I cooked extra rice to use. I usually incorporate chopped meat to the mix, however as Robbie Burns said "The best-laid schemes o' mice an' men gang aft agley" and I found I… |
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Holiday Ham with Pineapples (Easter or Christmas) by Denise SherinThis is the way my Nanny and Mom made our holiday ham. We had it for Easter, Christmas and side by side with turkey on Thanksgiving. This ham is always good, I use oven cooking bags but Mom and Nanny always used foil. It uses brown sugar and ginger ale and pineapple which makes for an excellent gravy! Just thicken the juices with a… |
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Sausage Balls by Clarisa SkinnerA great appetizer during the holidays or any time of the year! |
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Apple-Stuffed Pork Tenderloin by RecipeKingApple-Stuffed Pork Tenderloin, (5 PontsPlus+), is an easy and delicious, oven roasting recipe made with: chopped apples, a packaged stuffing mix, Dijon mustard, and seasoned with rosemary. It is also a healthy, low calories, low fat, low sodium, low carbohydrates, low sugars, WeightWatchers (5) PointsPlus and diabetic friendly recipe.… |
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Baked Pork Chops and Apples by RecipeKingBaked Pork Chops and Apples is a delicious, easy and quick (45 minute) total time start to finish recipe. A great any day dish that uses boneless chops, stuffing mix and apple pie filling all baked together in the oven. Add a salad and/or your favorite green vegetable to round out the meal. |
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Ham by Tina Smith
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Peas and Sausage Pretty pie by SaruThis can be made with any sausage of your choice....but here I have made these Pies with Pork sausage.I have also tried it with chicken sausage.They taste really good....but my family prefers the ones with pork...hence this recipe has a place on my 'to share recipes' list!.You'll surely enjoy making these as much as you will eating… |
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CARNE GUISADA MEAL FOR DAYS by GARY ESTESSTHIS IS RECIPE THAT YOU CAN EAT MORNING, NOON, AND NIGHT. HOW MANY FOODS CAN YOU DO THAT. EVERY ONE LIKES IT. SO EASY. YOU CAN FIND THE MEAT ALREADY SEASON IN THE STORES DOWN IN TEXAS AND MANY PLACES. IT A MEAT, CRAVY ONIONS AND COMINO REMEMBER HOLE CAMINO IS BETTER AND GRIND IT,THAN GROUND. |
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Siew Yoke (Chinese Roast Pork) With Chili Ginger Dip by Navaneetham Krishnancrispy crackling sensation with a good burst of flavor. |
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Tortilla Pie with Chorizo by Robyn SavoieThis is a popular Mexican breakfast dish, known as Chilaquiles. The fried strips stay crisp in the tomatillo, cream and cheese sauce. |
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Chinese BBQ Pork (Char Siew) by Navaneetham KrishnanGlossy, succulent and tender pork slices were accompanied with garlic chili sauce, cucumber slices, spring onion curls and rice. |
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