Coconut Fish by Helen Doberstein

A quick prep for almost any fish

Brown Sugar and Soy Salmon by Kyra Martin

This was sooo good! I cooked the salmon wrapped in foil like the recipe said too, but if (or rather when) I make it again, I will probably grill it or bake it so the sauce gets thick and delicious.

FISH TACOS by Wendy Saxena-Smith

Clean Diet week 1, day 1 lunch

belize homemade mayan fish by lavinia rodriguez

Grilled Halibut with Parmesan by Nazzareno Casha

Fish soup by Shandiola colebrooke

Hearty healthy fish soup good for any occasion

SUPER SALMON FINGERS by Saru

Burrito de bonito en aceite de oliva by Aherrera

Lemon Ginger Salmon by Amy Roholt

Lemon Ginger Salmon w/toasted sesame seeds This is one of my favorite Salmon recipes, because the flavors lemon, ginger and sesame go so well together. This is great served with a rice and bell pepper mixture and a glass of white wine.

Poor Man's Lobster by colleen

Really does taste like lobster!

Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My Apron

As soon as I got the Momofuku Cookbook, I started reading it page by page. I like the fact that the book tells the story and is sort of a biography of David Chang; unlike some cookbooks that feed you with only recipes. I must say his life is adventurous, interesting, and inspiring. I'm sucked into his story, recipes, and all that.…

Suzuki (Sea Bass) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Suzuki (Sea Bass)

Tuna Noodle Casserole by Brett Ede

Grilled Tuna with Roasted Peppers and Anchovy -Puree by charlene sherman

Tuna simply grilled with red pepper and anchovy parsley puree is amazing feel free to try this with other fish if tuna is not one of your favorite fish.ENJOY

Salmon Patties by Carolina Create

I love these salmon patties and make them often.