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Braised Halibut with Tomato, Capers and Olives by Janet CielThis is a Mediterranean seafood dish, which is impressive to serve and very low fat. |
3 votes
12512 views
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Fish Tahini by John SpottiswoodThis is a beautiful and tasty dish that I cooked for a group on a getaway weekend at a winery. I was inspired to cook this by the wonderful grilled fish dishes I had almost every night on the greek island of Kos just off the coast of Turkey. This recipe is a bit more elaborate than what I had in Greece, but it is truly delicious. I… |
4 votes
6152 views
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samaka hara by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsamaka hara |
2 votes
9845 views
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IRANIAN CAVIAR by CHEF ASHRAF ABD ALEEM ELKHARBOTLYIRANIAN CAVIAR |
1 vote
4182 views
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Grilled Salmon & Butter Lettuce Salad with Pomegrante Molasses Dressing by Bob VincentThis is a tasty main dish salad. The dish has Middle Eastern over tones but the the addition of avocado, enoki mushrooms and pea tendrils adds a bit of Fusion twist. Candied pecans and dried cherries add textural dimension to the tender butter… |
1 vote
3185 views
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