A very cool treat you will love it by GARY ESTESS

Something I made for EASTER it was good and simple

Soken chicken crusted alll crusted meat,fish,porkchop,steak beef. by GARY ESTESS

This is a recipe that you soke the meat after its all cooked it so good music wife lick her plate.

Dipping sauce from water Melon rind by GARY ESTESS

Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it.

Sweet Potato Soufflé by Angel

I absolutely love this dish‼️

Grandma Martin's Persimmon Cookies by Andra Kiser

Grandma didn't always time things in the oven...she just knew when the cookies looked done. So, her recipe has no time listed. I'm going to make these as soon as I find persimmons and time it for you.

Green Bean, Carrot and Mushroom Medley by Salad Foodie

A quick-to-fix green bean side dish or vegetarian main dish. I like to use my steamer for the beans and carrots, but they could also be boiled briefly and drained. This makes a beautiful presentation with interesting flavor combinations. The real trick is getting the seasoning right. Experiment with your favorite herb combinations,…

CARAMEL APPLE cRISP by TERRI

Foolproof Cobbler by Kelly Christensen

This a fool proof recipe that I found online. It's easy and amazingly delicious. I've made peach and apple cobblers but I think just about anything would taste amazing with this recipe.

Apple Pie! by Carma Christensen

This Apple Pie recipe uses a new thickener to create beautiful full fruit pies with minimal boil-out.

Caramel Apple Dipping Bar by Linda Brown

This cute and easy Caramel Apple Dipping Bar idea is from Lucy at craftberrybush.com. It's very simple and very cute, not to mention delicious. All you have to do is cut apples (red or green), insert a candy stick, dip, and enjoy!

Grannys Gingerbread by Karen Mitchell

This was my great- grandmas recipe it is one of the best ive ever had

Red Potatoes and Herbs by feedfern

A Microwave dish. I like fast and easy cooking, don't you?

Country Corn by feedfern

A good side dish.

Cheesey Crescent Rolls by feedfern

Be creative and add your own ideas.

Quick Cranberry, Cherry Pie by feedfern

Way too fast, fun and easy. Kids can almost make this by themselves. (Be careful with any sharp can edges, hot ovens or plastic bags.)