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Dipping sauce from water Melon rind Recipe

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1 vote | 996 views

Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white.
We put it on chicken, fish,pork,beef name it.

Prep time:
Cook time:
Servings: 100
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Ingredients

Cost per serving $0.04 view details
  • Rind 4 lbs skined
  • 2 cup sugar
  • 1 lemon sliced then no seeds
  • 1 cup apple cider vinegar
  • 1 cup water
  • 2 teaspoon red pepper flakes or less, 12 allspice berries , 2 top. Of cloves powder.
  • 1/4 cup honey
  • A good squirt of mustard or more,

Directions

  1. Put it all together and pressure cooker for 10 min. And put in a blinder till mush.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 28g
Recipe makes 100 servings
Calories 27  
Calories from Fat 0 0%
Total Fat 0.06g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 32mg 1%
Total Carbs 7.65g 2%
Dietary Fiber 1.9g 6%
Sugars 5.47g 4%
Protein 0.28g 0%

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