chicken nachos by dp

Amazing fully loaded chicken nachos real authentic goodness great for parties. Who doesn't love real great nacho goodness ??? This is a chicken recipe but you can substitute for Steak, Ground Beef, Barbacoa , shrimp or shredded pork as well as vegetarians can use grilled Portabella Mushrooms and grilled…

Fresh homade tortilla chips restaurant style by dp

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

Fiesta Chicken Enchiladas by Micheline

A quick, tasty Mexican dinner using shredded leftover chicken, salsa, cream cheese and seasonings.

Ceviche de Pescado by Rosamaria Faz

Makes a great healthy option for warm summer days. Weather a main dish or appetizer, it pairs great with good beer.

Quick Organic Guacamole by dp

Perfect guacamole for parties or whenever

Mango Salsa by Kelsey Martin

Simple family tacos by Mihir Shah

My kids love tacos and this is a really simple and healthy way to get everyone around the table; even for busy mom's and dad's!

Pozole by Rocio Herbert

An authentic Mexican soup, hearty and delicious

Mexican Cheese Dip by Micheline

A quick, tasty, spicy dip to serve with corn chips or tortillas.

Lime-cilantro coleslaw by Nancy Miyasaki

This is a great, light side dish. And it's probably the easiest dish you can possibly make! Perfect with enchiladas or my chicken chilaquiles recipe. A summer treat!

Chicken Chilaquiles by Nancy Miyasaki

This is an easy make ahead lunch or brunch recipe. I served it just like this picture with Lime-Cilantro coleslaw (see recipe) and watermelon. My guests all had seconds!

Pineapple Salsa by A2Z Healthy Vegetarian Cuisine

Pineapple regulates the gland and found to be helpful in cases of goiter(enlargement of the thyroid gland). Dyspepsia (chronic digestive disturbance). Bronchitis (inflammation of the bronchial tubes.) Catarrh (secretions from mucous membranes). High Blood pressure. Arthritis (diseases of the joints) Fresh pineapple juice is also…

Kabot's Famous Tortilla Soup by Kabot S

This is without a doubt the best tortilla soup that you will ever taste. Wars have been fought over this recipe. Phone calls to friends of ex-lovers have been made not to talk to the ex-lover, but to get this recipe. Now I have decided to share this recipe with you. This soup is very hearty and we often eat it as the main course.

Mexican Coleslaw by Denise Sherin

I looked over a lot of Mexican flavored coleslaws and this is what I came up with...we wanted full flavor to go with our fish tacos and this fit the bill.

Grilled Whole Fish Adobado by John Spottiswood

This is a delicious fish that is one of the most famous dishes of the Jalisco state in Mexico. We've eaten this a few times in restaurants near Puerto Vallarta...and love it! The recipe is adapted from one by Rick Bayless (exec. chef of the Frontera Grill in Chicago), who is one of my favorite chefs.