All recipes » North american » Pasta » 600 or more calories
Penne Pasta Salad by Jason FreundGreat for picnics; leftovers hold for several days. Mix of garlic, lemon, olive oil, and feta cheese gives this a great flavor. Source: The Country Deli, Mt View, CA. One of the best deli / lunch places I've been to. |
3 votes
24484 views
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Baked Cream Cheese Spaghetti Casserole by Rebecca Care Doty
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3 votes
24280 views
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BLT Macaroni Salad by Robyn SavoieThis is a summer staple in my house because it's nice to serve on hot and humid days. Make sure to cook the pasta al dente because it will absorb half the dressing as it rests in the refrigerator. |
1 vote
9266 views
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Cajun Chicken Linguine Alfredo, Skinnyfied by Skinny Kitchen with Nancy Foxbit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s bursting with flavor and spice thanks to the Cajun seasonings. Normally this pasta dish contains an astronomical amount of fat and calories at 919 calories and over 61 grams of fat! I’ve made it skinny by using reduced-fat milk… |
1 vote
2570 views
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Halloween Baked Spaghetti by Culinary EnvyHalloween Baked Spaghetti has 2 extra frightfully good ingredients that make it a saucy, cheesy, comforting family tradition. |
1 vote
2084 views
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Vegetable Bowtie Pasta Salad by VanessaGrowing up, my Mother fixed a pasta salad that was so awesome. Well, I did a makeover of that pasta salad with my own twist...by changing the pasta to bowtie pasta, using low-fat mayo and low-fat sour cream and adding more vegetables. |
1 vote
5546 views
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Easy Sausage Pierogi Bake by Patti FisherKen wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand, plus Ken just cold smoked lots of our favorite kinds of cheese. To make it extra easy we used jars of Alfredo sauce and to make it extra tasty we used Swimmin’ in Smoke Booty Shake Seasoning.… |
1 vote
3111 views
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StoveTop Creamy Mac 'n Cheese by ShaleeDPThis is when i like to use the basics instead of just popping all the stuff and chunk it in the microwave! :) |
1 vote
1783 views
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Comfort Chicken Thick Egg Noodle & Carrot Soup by "Cheffie Cooks"It does not get any better for comfort food year round then this egg noodle and chicken-carrot brothy soup. Quick cooking and delicious. Freezes well too. |
1 vote
1823 views
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Baked Spaghetti Loaf by BizzyA new way to make spaghetti that is cheesy and baked.... |
1 vote
4867 views
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Spaghettini with Fresh Clams, Sausage, Cherry Tomatoes, Edamame, Chili and Flat Leaf Parsley by Enda LoveWestern Canada features some of the most wholesome and delicious foods the country has to offer. With the summer months upon us, it is time to take advantage of these authentic Canadian ingredients. Take Catelli Ancient Grains pasta, for example.… |
1 vote
1425 views
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Low Fat Noodle Pudding Casserole You’ll Love for Hanukkah or Anytime by Skinny Kitchen with Nancy Foxdelicious. If you celebrate Hanukkah it’s a wonderful side dish casserole. But, for those who don’t celebrate, it taste wonderful served with chicken, turkey or beef. It’s also makes a lovely vegetarian casserole served with roasted vegetables or a… |
2 votes
4142 views
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Spaghetti with Garlic and Breadcrumbs by Denise SherinFast and easy dish. Great with salad and garlic bread. |
1 vote
1959 views
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Pasta in onion sauce by nnonna2003
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1 vote
1620 views
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Butternut Squash Mac&Cheese by Tammi ForcierI got this recipe from my fellow blogger “Smart Cookie” she has fantastic vegetarian recipes and since I love Butternut Squash and Mac & Cheese why not combine them, there isn’t much of a way to “healthify” this so it’s probably not all that healthy, but I’m still going to try it! Here are some helpful hints from “Smart Cookie”.… |
1 vote
1877 views
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