Touch Hearts to Rate
3 votes | 23011 views

Great for picnics; leftovers hold for several days. Mix of garlic, lemon, olive oil, and feta cheese gives this a great flavor.

Source: The Country Deli, Mt View, CA. One of the best deli / lunch places I've been to.

Prep time:
Cook time:
Servings: 8 bowls


Cost per serving $1.48 view details


  1. Boil pasta and let it cool in cold water
  2. In a large bowl, mix ingredients together a little at a time, in an interleaved fashion
  3. Chill for at least 2 hours before serving
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Oct 26 »
Today - Oct 26
Oct 27 - Nov 02
November 3 - 9
November 10 - 16
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 8 servings
Calories 622  
Calories from Fat 590 95%
Total Fat 65.91g 82%
Saturated Fat 12.51g 50%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 781mg 33%
Potassium 353mg 10%
Total Carbs 5.22g 1%
Dietary Fiber 1.5g 5%
Sugars 3.1g 2%
Protein 5.54g 9%



  • cynthia
    January 28, 2014
    A real crowd pleaser. Love it can't get enough.
    I've cooked/tasted this recipe!


    Leave a review or comment