Camping Breakfast by Wendi Taylor

Eggs, bacon, country fried potatos... all cooked in a single skillet (can be done easily over a campfire, hence the name).

Crazy Amazing Crispy Chicken Fingers by Sherwin Pineda

Deep-fried breaded chicken is one of the simple joys in life. Done right it can bring back happy childhood memories of family gatherings or picnics at the park. Everyone thinks the way they do it is the best way and I'm no different. Enjoy.

Simple 100% Whole-Grain Gluten Free Pancakes by Linda Simon

I have played with many kinds of whole-grain gluten free flours over the years. Well, some are not technically called grains. By definition, grains contain 3 parts. The germ, where the baby seed is. The endosperm holds food for the developing seed. And the bran, a protective covering. All grains are seeds, but not all seeds are…

Zucchini pancakes by Gretchen Wasniewski

My favorite hot summer meal, and a great way to use up all the zucchini in the garden. We have this at least once a week "in season".

Garlic Chicken Nuggets by Amrita

These nuggets are moist inside and the top is crunchy and full of garlic wonder fullness.

Cornmeal-Cheddar Fritters by DCMH

Biscuits and Sausage Gravy by andy

Easy Elephant Ears by APPEARINGNITELY

Was not feeling well when the fair came to town. I really needed and elephant ear. Yeasty and yummy..

Classic Crab Cakes | Old Fashioned Crab Crab Cakes by Amrita

For seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what I'm talking about.Do not be tempted to add anything else okay. Adding potato,peppers,ginger,garlic and other fillers totally ruin the delicate flavour of crab cakes. So please please please skip it.PLEASE. If you…

Grandma's Country Fired Onion Rings by Jean Fritz

This was my Grandmothers onion ring recipe...It has been on allrecipes for 5 years and has 96 reviews with a 4 1/2 star rating...Hope you try it and if you do please enjoy...Also it may be a little bland for some...If it is just add a little cayenne pepper and garlic oowder to the dry mix...

Fried Modak by anita mokashi

Fried Modak is sweet deep fried wheat dumplings stuffed with jaggery and coconut filling. These are made as offering to Lord Ganesh during Ganesh Chaturthi. They are very famous in Western Maharashtra. The stuffing for Fried Modak is similar to that of Ukadiche Modak. The outer cover of fried modak is made from wheat flour and the…

Buffalo Wings by ShaleeDP

An all time favorite of my friends when we eat together. We sometimes do it mild spicy to upscale hot! Either way, we all enjoy it.

FRESH CAUGHT PAN FISH by CHUCK HILDEBRANDT

I HAVE FOUND THAT THIS IS FAST AND EZ WAY TO MAKE A MEAL FIT FOR A KING

Chicken with Rosemary and Thyme by ShaleeDP

This is my quick and easy version of pan fried chicken with rosemary and thyme. My kid loves this and would enjoy it everytime I make it. A twist would be to add lemon zest onto the marnade, it will give a tangy orangy scent.

Quick Basic Pancake by ShaleeDP

Pancakes are very much liked in my home. My little girl enjoys to make them herself too. I like it plain with maple syrup and butter, while she likes banana in them . Enjoy! :)