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1 vote | 3497 views

Was not feeling well when the fair came to town.
I really needed and elephant ear.
Yeasty and yummy..

 
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Ingredients

Cost per recipe $1.66 view details
  • 1/2 cup lukewarm water
  • 1/2 cup lukewarm milk
  • 2 pkg. instant dry yeast.
  • 2 tbsp sugar
  • 1/2 tsp salt
  • 2 1/4 cups flour

Directions

  1. • Mix the first 5 ingredient and then gradually add the flour. Dough will be slightly sticky. Knead on floured board for two minutes.
  2. • Roll into a ball and put into a well greased bowl cover with plastic wrap till dough doubles in size.
  3. • Divide dough into 2” balls.
  4. • Roll dough on lightly floured surface. The thinner the better. Aprox 6” circles.
  5. • Put some oil in a deep frying pan and get it good and hot.
  6. • Drop in flattened batter and fry.
  7. • Lightly butter the hot dough.
  8. • Sprinkle with cinnamon sugar.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 563g
Calories 1236  
Calories from Fat 64 5%
Total Fat 7.37g 9%
Saturated Fat 2.82g 11%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 1229mg 51%
Potassium 756mg 22%
Total Carbs 250.68g 67%
Dietary Fiber 10.5g 35%
Sugars 32.35g 22%
Protein 38.34g 61%

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