All recipes » Malaysian » New Year

	Crispy Fried Japanese Tofu With Soya Sesame Dip by Navaneetham Krishnan Crispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip.	1 vote 5962 views
	Rose Sago Gula Melaka by Navaneetham Krishnan Merry Christmas Everyone. Here's Rose Sago Gula Melaka, a sweet treat for the sugar rush to welcome Christmas. It's a delightful dessert with a creative twist on our local favorite.	1 vote 3337 views
	Mango And Coconut Pudding by Navaneetham Krishnan It's a soft pudding with a sweet and mild sour burst while the dessicated coconut worked for the creamy flavor.	1 vote 1630 views
	No Bake Cheesecake by Navaneetham Krishnan tad bit of saltiness and creamy-sweet-sour perfection.	1 vote 4352 views
	Mandarin Orange Marmalade by Navaneetham Krishnan Two ingredients for this loveable marmalade. Over here we are given plenty of oranges during Chinese New Year. There's only so much we can eat. The rest - for this one.	1 vote 3637 views
	Carnival Chocolate Glazed Butter Cake by Christine A simple butter cake with yummy chocolate glaze on top!	1 vote 3464 views
	Mango Cheesecake by Navaneetham Krishnan Fruity creamer layer over cream crackers.	1 vote 1545 views
	Wajik (Sweet Glutinous Rice Cake) by Navaneetham Krishnan made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves.	1 vote 2954 views
	Cocoa Coconut And Peanut Candy by Navaneetham Krishnan Mother's day sweet treat - crispy and soft gooey textured candy.	1 vote 2279 views
	Thai style fried chicken by Navaneetham Krishnan "munchy punchy" crispy fried chicken.	1 vote 1960 views
	Tomato Vegetable Soup by Navaneetham Krishnan Soothingly "yummo" for cozy and comfy weather.	1 vote 2210 views
	Cherry and Vanilla Rice Pudding by Navaneetham Krishnan Another recipe with leftover cooked white rice.	1 vote 3620 views
	Basil Tomato Soup by Navaneetham Krishnan The seeds for drinks while the leaves added flavor and an Asian touch into the thick tomato peppery soup.	1 vote 2621 views
	Chinese Chicken Soup With Watercress by Navaneetham Krishnan wonderfully smooth with soft chicken pieces and watercress.	1 vote 2289 views
	Mango Sticky Rice by Navaneetham Krishnan This dessert is a sheer pleasure of fragrant sticky rice smeared with generous pool of coconut milk and palm sugar syrup and eaten with fresh mango cubes.	1 vote 2473 views

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