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Sour milk and feta cheese phyllo pieEasy, fluffy and satisfying. Ideal for any kind of picnics. |
1 vote
3510 views
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Thick soup with mushrooms and barleyHealthy, delicious, aromatic and low - fat soup. |
1 vote
2477 views
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Stuffed mushrooms and Chow Mein noodlesTasty and unusual gourmet food fusion. |
1 vote
3974 views
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Soup with broad beans, peas and chick peasA "green" soup plate to fight the winter gloom. |
1 vote
2344 views
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Yogurt, cheese and sesame rollsFlaky, moist and easy to make phyllo pastry rolls. |
1 vote
2794 views
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Pasta PrimaveraA healthy vegetarian meal that is made in one skillet. It can be adapted to whatever leftover vegetables you have on hand or whatever fresh vegetables are in season. You can also customize this by using fresh herbs or the dry herb of your choice. |
1 vote
2213 views
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Best Always Lasagna Vegetable Lasagna.This veggie lasagna is the perfect end-of-summer meal! It’s a mixture of tender zucchini and yellow summer vacation squash (great for using up your summer garden veggies) as well as spinach and mushrooms, in a tasty creamy white sauce made from a blend of cheeses. A touch of nutmeg and some red pepper flakes add the perfect amount… |
1 vote
3864 views
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SpanakopitaCrisp phyllo tops a fresh-tasting spinach-and-feta filling in this savory spinach pie. Cut into small squares and served at room temperature, this pie makes a terrific hors d'oeuvre. |
1 vote
3732 views
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Spaghetti Alio e Olio ..... (Spaghetti with Garlic & Oil)Somebody rightly said this great Italian pasta recipe is simple enough to whip up at the end of a big night out. The secret to the best results is in emulsifying the sauce. One of my favorite Italian dishes, alio olio is the perfect example of how simple yet quality ingredients can make a difference to the flavor. |
1 vote
5174 views
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HOMEMADE RICOTTA GNOCCHI BAKED IN GORGONZOLA SAUCEA quick and easy dish to prepare on a week night. |
1 vote
2925 views
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