Beans, Greens and Sausage Soup by sf

I found a mix of baby winter greens to use with this, but you can use whatever you like from spinach and chard to baby kale.

Las Vegas Recipe Guru Summerlin Tomato Corn Vegetable Chowder by Las Vegas Recipe Guru Summerlin

This makes a great stand alone chowder. It also makes a wonderful base for grilled chicken. More seasoning can be added for taste. More tomato paste can also be added to thicken per preference. Trader Joe's has an excellent frozen roasted corn in…

soup by Michelle

cut up veggies and put into pot with chicken stock and water

Roasted Pepper Tequilla Soup by charlene sherman

This is a simple but flavorful Soup with Tequilla ,no meat or chicken but can be added if your not a Vegan..A nice warm mug of this on a cool night will warm your heart and feed your soul curl up with a good book such as the Paper Puzzle by Harold Michael Harvey \Enjoy

Las Vegas Recipe Guru Summerlin Chicken Tortilla Soup by Las Vegas Recipe Guru Summerlin

I am a fan of the Crock Pot. Blue or multicolored tortilla chips make a great compliment to this. The soup is hearty enough to dip chips. Recommended wine: A good semi-sweet White Wine or a Sangria. A margarita goes especially well with this. Enjoy!!!!!

Tomato Soup by Ella Mangelos Velthoen

Rich and creamy, great for a cold day or just a hearty side with a grilled cheese sandwich.

Roasted Red Pepper Soup by Monocot

This went over really well. . It is a pureed soup but with a couple red pepper chunks that really make the pepper Flavor burst

carrot soup by Beckie

Vegan Cream of Spinach Soup by The Blender Girl

The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about 30-40 minutes to cook through, this soup only needs about 20 minutes. Just chop up your ingredients, bring to the boil, simmer, blend and serve. I can’t seem to go past using whole…

Sweet Potato-Poblano Soup by Phyllis Smith

from Dr. Weil's True Food Kitchen

Friendship Soup by Tina Smith

A Hearty meal that feeds so many for so little.

Butternut Squash Soup by Nancy Miyasaki

This is an elegant looking and hearty tasting soup. A great combination. Make sure to cook a little extra, as many are going to want an extra serving!

16 Bean Soup by Dhana

Vegetable Beef Soup With a Kick by Penny Hawkins

Leftover beef from Italian-Style Pulled Beef sandwiches makes a delicious second appearance in this delicious soup. This is not your mama's veggie beef soup!

Chili Verde by Tina Smith

From Eating Well Website