Cicken Parmesan casserole by Deanna Martinez-Bey

This is a great meal to make when your time is limited. It is also very economical and the whole family will enjoy it.

Chicken and Dumplings by Carolinaheartstrings

This is a super easy, VERY yummy way to make that Southern favorite, chicken and dumplings or chicken and pastry as some folks prefer to call it. If you don’t have time to make your “dumplings” from scratch this is a quick, easy and very tasty way to get that hearty meal that everyone loves!

Skirt Steak with Parmesan Chimichurri Sauce by Culinary Envy

Super tender, delicious and affordable Skirt Steak with CREAMY Parmesan Chimichurri Sauce is the perfect summer meal! Get ready to impress your guests with this quick & easy #beef #dinner!

Oven Brisket with Au Jus by myra byanka

This brisket recipe makes a very flavorful natural gravy that can be used for French Dip Sandwiches, cheesesteaks, and other things. Since beef broth is complicated to make, I save the leftover au jus and freeze it.

Easy Sunday Crock Pot MeatBall by Kitchenkats

For when you don't want to spend Sunday in the kitchen. Easy and Good with a hint of BBQ

Orange and Molasses-Glazed Turkey with Sherried Pan Gravy by Robyn Savoie

Orange and molasses give this turkey a beautiful sheen, but their real strength is in flavoring the pan dripping's, which become the aromatic base for a wonderful gravy. Early settlers brined meats as a way of tenderizing and preserving, but today we use brining as a terrific method for ensuring tender, moist and juicy turkey.…

Turkey Stuffed Baked Peppers by Sue Britting

We made these tonight. They were good and filling, I did not need the broccoli! We did two red peppers and two green peppers. They reminded us of a turkey meatball in a pepper. I would add some red pepper flake in these to give them a bit of zing next time. We have already planning our next batch of these doing a Mexican version.…

Beef Brisket with Caramelized Onion Gravy by "Cheffie Cooks"

Delicious Sunday Supper, nice enough to serve to guests anytime!

Spicy Cajun Crab Cakes by Marguerite

These divinely delicious crab cakes are easy to make and guaranteed to please, especially when served with my Seafood Bechamel Sauce! Cest bon, cher!

Easy Spicy Roast Turkey by ShaleeDP

From one of my food newsletters. I like this one, spicy is such a turn on for me!

Niman Ranch Pork Chop Milanese by George Formaro

Seared Mahi Mahi w Rainbow Medley by jason kim

For our fish Fridays, we got the kids some mahi-mahi fillets and simply seared them on the stove top. We also included a fresh rainbow medley of diced red and green bell peppers and mangoes for some sweetness, creating a natural sauce/neutralizer for the fish. The great thing about mahi-mahi is that they cook well either baked,…

Citrus Scallops by Robyn Savoie

The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.

Italian Meatballs by Ella Mangelos Velthoen

A very tasty meatball that you just bake in your oven, less mess. My husband likes these with or without sauce.

Seafood Gratin by Phyllis Munro

I made this delicious meal for New Years Eve. It was wonderful. This would be fantastic for a Valentines Dinner, or any other special occasion. Worth the effort that is for sure! Hope you can give it a try.