Gluten Free Flax Pizza Dough by Monocot

A low Carb, Gluten Free pizza crust that is Real Yummy!

Chicken Afritada with Pineapple by Lidy Concepcion

Spaghetti with Zucchini and Anchovies by Catherine Pappas

This is a perfect Friday night dinner. Enjoy with Love, Catherine xo

Moor Kolambu (Yogurt Vegetable Curry) by Navaneetham Krishnan

The distinctly unique aromas, flavors and colors will suit many a local palate.

Netta Belle's Choice Lemon Bar-B-Que Chicken Breasts by Julia Ann Souders

Chicken breasts are marinated in lemon juice, lemon zest and herbs. A tantalizing barbecue chicken without the heavy sweet sauce. My attempt to slim down a chicken entree. 2007-2014 Netta Belle's Choice cookbookinabox "Reg.U.S. Pat. & Trdmk. Off." Reg. "Trade-marks Canadian Intellectual Property Office."…

Garden Marinara Sauce with Spaghetti by Salad Foodie

This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta entrée. Use the last of summer’s garden tomatoes, or use canned if time is short. It fills your whole home with a wonderful Italian aroma as it cooks!

All Beef Hot Dog with the Toppings! by "Cheffie Cooks"

Quick and easy grilled lunch on the weekends or weeknights.

Turkey Sausage Ragu by Mihir Shah

Perfecto! Great healthy alternative to pork and beef-based ragu. I cheat a little in this recipe and use Trader Joe's Marinara Sauce. Your guests won't notice that it's not entirely homemade and they'll love it!

2 cheese vegetable pizza by Brett Ede

Chicken in a Classic French Pan Sauce by Erin S

Quick and Easy Chicken Dinner.

Grilled Vegetable Tostadas by Carolinaheartstrings

Mexican food, one of my favorites any day of the week. In fact, I am pretty sure I could eat some type of Mexican food inspired dish every day of the week. I have a long list of family favorites that I make over and over. For my recipe posts this month I wanted to take some of the ones I usually make and put a different spin on…

Sweet n' Sour Scallops by "Cheffie Cooks"

Delicious supper entrée any night!

Stuffed Zucchini Halves by "Cheffie Cooks"

Makes a nice light supper! My garden is over-flowing with fresh zucchini's.

BBQ Pork and Potato Tacos by Brett Ede

Aloha Chicken by Tanya Noyes

A great way to bring a little bit of the Hawaiian islands right to your dinner table.