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Brownies by MomMoist brownie |
1 vote
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Microwavable Kaju Burfi by seethaKaju Burfi is very easy to prepare. I make this with ghee so it is healthy. Suddenly gusts come, immediately we can prepare this sweet.I make this sweet very often. |
1 vote
2253 views
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Kesar Mawa Ghujia by Hina GujralGhujia is still an undiscovered sweet treat in South India, it has it's roots in North India especially Uttar Pradesh, where it is made in every household by the women in the family just before Holi along with other savory snacks |
1 vote
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Double Ka Meetha by Hina GujralThe name Double Ka Meetha comes from the local dialect word "Double Roti" which refers to milk bread or western style bread, the reason it is called double roti is it swells up to almost double its original size after baking. I remember my great grandmother (my father's grandmother), for whom bread was quite an alien ingredient in the… |
1 vote
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BADAM KULFIOR ALMOND ICECREAM by Saru'Badam Kulfi' means-Almond Frozen Dessert.Badam is Almond and Kulfi is Frozen dessert in hindi.Now,these frozen delights from India are often served as an ice cream,can be enjoyed in summer as a treat with your partner after meals or in kitty party with your friends. When you don't have the time to prepare a fancy dessert, then this… |
1 vote
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Chocolate and Beetroot Layer Cake by Vijay DhawanJuicy beetroot lend a special flavour to this delicious chocolate cake! |
1 vote
1633 views
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Bitter Marmalade Chocolate Loaf by Vijay DhawanChocolate Cake with Bitter Orange Marmalade loaf. |
1 vote
1679 views
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Chocolate Coconut Roulade by Vijay DhawanEasy, delicious and healthy Chocolate Coconut Roulade recipe |
1 vote
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Marbled swiss Roll by Vijay DhawanThis chocolate marbled Swiss roll is so pretty and festive. |
1 vote
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Chocolate cake by MyWeekend PlanA very kid-friendly recipe that is going to bring joy to those little hearts. Made with a few simple ingredients and can be done in less than an hour. |
1 vote
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CANTALOUPE SORBET by SaruA lighter version of the ice cream sorbet is just what you need during summers.And when you have a fruit as prone to turning ripe and icky as cantaloupe,why not use it up this way?This dish will satiate your dessert cravings and keep the summer heat at bay. |
1 vote
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Pears Poached in Nigori Sake by Michael MontgomeryTraditionally done with a Sauternes or a sweetened red wine. These are great too. But I just love Nigori sake. A sweet unfiltered sake that can be found now even in most grocery stores. It's really sweet and delicate and doesn't overpower the pears. Give this a go to finish off a pretty heavy meal. |
1 vote
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Blueberry Yoghurt Chiffon Cake by Robert-Gilles MartineauI certainly felt better when a friend reminded me they just had a news report in the States that said blue berries are the most healthy food item in the world! I still have quite a few up my sleeve! LOL For once I would like to introduce a version (there is another one coming soon!) of that famous American Cake: Blueberry Yoghurt… |
1 vote
2210 views
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Chocolate Drop Cookies by Yuri MatsuuraGood for children's snack :-) Easy, simple and yummy! |
1 vote
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My Non-Semolina Experiment. Show Me The Pudding! by kathy goriRava Sheera is a traditional South Indian dessert. A rich creamy pudding with cashews and raisins,it's traditionally served with a dab of Shir-kand (sweetened condensed yogurt). We've been working hard lately to make a Friday script deadline. For us this means eating in, no wandering around town and a craving for desserts. It seems… |
2 votes
1572 views
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