All recipes » Desserts » Asian » Dinner Party
Easy Honey Cornflakes Cups by MyWeekend PlanThis delectable treat is no stranger to special events; you’re sure to find a bottle (or two!) of these Honey Cornflakes Cups in almost every home. It’s no surprise, given that you can quickly make a batch of these delectable cookies with just 6 ingredients and 20 minutes of your time. Be sure to make more because it is highly… |
2 votes | |
Waffle by MyWeekend PlanA lot of debate went into discovering the origins of waffles. For all we know, the answer has yet to be discovered. But we do know where it will end – in our stomach! A quick and efficient recipe for an instant serotonin boost. Try this easy waffle recipe to add some sweetness to your early mornings today! |
2 votes | |
Vegan Brownie by MyWeekend PlanWhat’s a small, square-shaped dessert that fulfills our sweet-tooth cravings and is hard to resist? It’s none other than brownies! They’re fudgy, chock-full of chocolate, and completely dairy, egg, and vegan-free in this recipe. |
1 vote | |
Punjabi Shahi Zarda by miansari66Punjabi Shahi Zarda is one of the most colourful and popular dessert in Punjab and also in all over Pakistan . It is cooked dering Eid ul Fitr and on wedding occasions and liked not only by children but also by adults. |
1 vote
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Tiramisu Cheesecake by MyWeekend PlanYou can never go wrong with a dish that’s a combination from two different countries. Which is why today’s recipe is on Tiramisu Cheesecake! A blend of harmonious flavours combined into one great dessert. |
1 vote | |
Chocolate Lava Cake Recipe by MyWeekend PlanDo you know how we can’t eat actual lava because it’ll melt our face-off? Well, here’s a chance for you to enjoy an edible version of lava! A chocolate dessert that will melt in your mouth, it’s none other than Chocolate Lava Cake! Try making this delicious treat with this easy recipe and enjoy the taste of molten goodness today! |
1 vote | |
Japanese “Rare” Cheesecake by Henry MolineNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home |
1 vote
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Baileys Snowskin Mooncakes with Black Sesame Paste (百利酒冰皮月饼) by BlackswanLove liqueur desserts? Try your hands at making these Aromatic Baileys Snowskin Mooncakes with Black Sesame Paste (百利甜酒冰皮月饼) & impress your guest this Mid-Autumn Festival! |
1 vote
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SNOW WHITE STRAWBERRY JELLY by Renu GuruThis is a lovely little jelly snack, morning tea or dessert that uses agar to set.I came across this recipe in Asia that uses egg whites and although this recipe has strawberries,you can use your favorite tinned or fresh fruit.This is the perfect dessert after a hot spicy Thai dinner.Great as a summer dessert. |
1 vote
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Kesar Pista Kulfi by pshinde2109Kesar Pista Kulfi is nice cold treat to beat heat of summer days. It is an item which relates to everybody's childhood. |
1 vote
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Mango Shrikhand Recipe (Mango Yogurt) by Hina GujralMango Shrikhand is an Indian sweet treat made with fresh mango pulp, thick yogurt, flavored with aromatics like saffron, cardamom, and pistachio. Mango Shrikhand or Amrakhand is a popular Maharashtrian delight, served with the main meal during the summers. The sweet and thick pulp of the tropical beauty is pureed to smooth texture… |
2 votes
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Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) by Navaneetham KrishnanPeanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup. |
1 vote
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Healthy colon love blueberries by A2Z Healthy Vegetarian CuisineHelp keep your colon healthy and happy with a bowlful berries, specially blueberries. Research shows that there's something in these blue beauties that seems to quell the kind of gastrointestinal (GI) tract inflammation that's associated with colon disease. A Real Colon Cooler Because of the positive impact that the blueberry… |
1 vote
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Kesar Pista Kulfi by PreethaIndian Street Ice Cream |
1 vote
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Fruit Trifle… a Classic with a Twist! by Sania ImamA lot of people might be wondering, Fruit Trifle… what’s the big deal with that!? This recipe is something that we have seen being made in our homes for a long time by Moms and sisters, not to forget, it’s also a very common dessert at a lot of Pakistani weddings. My recipe uses almost all the same ingredients that are conventionally… |
1 vote
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