Ginger's Best Sausage & Squash Casserole by Billie Jean Lofton

Crab Casserole by RecipesnFood

Crab Casserole, Crab is featured in this detectable make ahead casserole for a guest luncheon or buffet supper combine.

Cheesy Ham Divan by Patti Fisher

We love ham for holiday dinners…and sometimes we make them just to use in casseroles and sandwiches. Being the Pacific Living Outdoor Oven has a smoke box we can add extra smoky goodness to our ham dishes and all the great recipes for the leftovers. Patti loves casseroles using leftovers because she can add all kinds of veggies and…

Roasted vegetable casserole by Enda Love

Looking for a wholesome meat-free meal for six? If you have rice on hand, just add a protein and a veggie to produce a meal in minutes – and faster than a take-out order could arrive at your door. With minimal effort, this delicious creation can be on your table in less than 45 minutes any day of the week

Goulosh by beth

Stewed Cabbage with Homemade Sausage by John Goins

This stewed cabbage dish hits a number of flavor notes. There’s beer, fatty sausage, and herbs. This recipe gives you an easy way to create a sausage and incorporate it with delicious and tender cabbage. It’s a great combination and a very centering meal. If you make your own homemade sausage, you can revise the flavors to your…

Healthy Baked Macaroni and Cheese with Spinach by Naomi Rendall

Comfort food at it's best, macaroni and cheese isn't a meal generally thought of as lean and healthy, never mind interesting. But, with a few adaptations it's easy to take this dish to a new level without complicating things. This recipe was inspired by one I found on Vegetarian Times, but I wanted to add some more flavour and up the…

Roquefort and Caramelized Onion Tart by Evelyn Scott

This classic Roquefort and caramelized onion tart recipe is layered with complex flavors: salty, piquant cheese, mellow, sweet onion.

Creamy Chicken Noodle Casserole by Penny Hawkins

This creamy, soul-satisfying casserole is the perfect way to use leftover chicken!

Chicken Bake by Memeres Hot Damn-Yankee Yummies

Casserole dish that the whole family will love. This recipe goes great with biscuits and/or cornbread. Make sure to use a see dish casserole to fit all the ingredients. This is my version, but anything can be substituted and made to your own. It's so popular, my son in law, who is in the army, requested this for dinner on his first…

Skillet Pasta and Meatballs by Penny Hawkins

A real winner that goes from your stove to the table in under 30 minutes, and needs just five ingredients!

Chicken Rice Casserole by Kathy Foster

Tortino di Melanzane ( Eggplant casserole) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Antipastagravanza by kathleen Skrzypczak

This is a leftover home run. I used the remains of an Italian BBQ to create a second day leftover family dinner. Big hit with the 14 year old, 12 year old and 7 year old.

Cheesy chicken bake by Meg earley

I made this for my family who are picky eaters and they loved it. Serve with a nice salad and warm rolls.