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Favorite Oatmeal Muffins

Favorite Oatmeal Muffins by Salad Foodie

No, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and won’t make your fingers greasy as you eat them. I love the chewy texture of oatmeal, the sweetness of raisins and cinnamon, and the spongy texture buttermilk imparts to baked products. I…

2 votes
7249 views
Carrot Pineapple Nut Bread

Carrot Pineapple Nut Bread by Salad Foodie

Golden colors of sunrise greet you in a slice of Carrot Pineapple Nut Bread. And if the colors aren’t enough to pique your senses, the flavors will. Vanilla and cinnamon subtly elevate the feature ingredients - carrots and pineapple - but like a perfect marriage, none of them overpower one another. I think you’ll enjoy making and…

1 vote
3945 views
Banana Bran Muffins

Banana Bran Muffins by Salad Foodie

These muffins are delicious, and so healthy! Over time I have tweaked the original recipe until I got it just right and this version is the keeper!

1 vote
1907 views
Naan Bread

Naan Bread by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Yields 25 pieces

1 vote
4449 views
Caraway Rye Rolls or Sliders

Caraway Rye Rolls or Sliders by Salad Foodie

Perfect as rolls, or as sliders for corned beef sandwiches. Bake them apart on baking sheets for sliders, or in a 9 x 13 baking pan for pan rolls. I used a bread machine on the dough setting, then shaped, and baked in oven, but you can also make these in the conventional yeast roll method without a bread machine.

2 votes
3670 views
Chocolate Oatmeal Nut Muffins

Chocolate Oatmeal Nut Muffins by Salad Foodie

Get your chocolate fix in an oatmeal nut muffin - and call it health food! Moist and tasty. Use your preferred nut in place of walnuts - pecans, chopped almonds, cashew, etc.

1 vote
1457 views
Pumpkin Praline Muffins

Pumpkin Praline Muffins by Salad Foodie

A crunchy caramel-pecan topping crowns these moist and delicious muffins. Perfect for holiday breakfasts or snacks. I've made these several times but when I made them for this listing photo... I botched up bigtime! They were in the oven beginning to bake when I discovered I left the sugar out of the batter. Urgh------! Tell me if…

2 votes
3703 views
Biscuits D'Roma

Biscuits D'Roma by J. Gino Genovesi

Perfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet flavor. They are great with butter and jelly on them for kids snacks

1 vote
5227 views
Buttermilk Cornbread with Green Chilies and Cheese

Buttermilk Cornbread with Green Chilies and Cheese by Salad Foodie

It’s hard to stop at just one serving of this, so if you have a hungry crowd coming, double the recipe! I love to bake cornbread in a cast iron skillet to get that crispy crust, but a 9" square baking pan will make good cornbread too.

3 votes
4957 views
Country Farm Dinner Rolls

Country Farm Dinner Rolls by J. Gino Genovesi

You can mix the dough and let set in the refrigerator for a day or so until you wish to bake them. The rolls are chewy on the outside and soft and firm on the inside. They add class to any meal.

1 vote
11301 views
Solar-Baked Banana Bread

Solar-Baked Banana Bread by Salad Foodie

Too hot to bake nut breads? Get the solar cooker out and keep your cool! Just about anything you bake in the conventional oven has a complimentary solar-cooking method. This is my best banana bread recipe and when it’s cooler this fall I’ll post the same recipe baked conventionally. But here using only El Sol for the cooking energy,…

1 vote
4045 views
Pumpkin Nut Bread with Streusel Topping

Pumpkin Nut Bread with Streusel Topping by Salad Foodie

The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread. Make the whole loaf for the family or divide into smaller loaf pans for gifting. I love to have an extra loaf in the freezer for those days you just "need something."

1 vote
656 views
Coconut Oil Baking Powder Biscuits

Coconut Oil Baking Powder Biscuits by Monocot

I was a little skeptical about switching to coconut oil but I will never go back now. They have a light hint of Coconut but it's not very strong but they smell like coconut. No matter how quick you whip these together.No more having extra cold Butter! They come out LIght and Fluffy every time. You can see every Flaky Layer. We've…

1 vote
2193 views
Fruity Flax Chocolate Chip Muffins

Fruity Flax Chocolate Chip Muffins by Monocot

a play on the flavors. A Lovely fruity Mix of Banana, Pear and Peach, THe Goodness of Flax and whole grains and Some extra sweetness So even the kids will eat them. or in My case my picky boyfriend. The Peach and pear sauce is a homemade sauce. Looks just like applesauce. Easiest way if you dont want to buy the peaches and pears…

1 vote
1643 views