All recipes » American » Appetizers & snacks » 500 or fewer calories
Cheddar Bay Drop Biscuits by myra byankaIn searching for an easy biscuit recipe, I happened on this one somewhere and fooled with it a bit. It's super easy and takes little time to prepare. These biscuits disappear in a flash, especially if served with butter. |
1 vote
2713 views
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Easy Baked Fudge for a Large Group by myra byankaFive minute prep recipe for delicious fudge. |
1 vote
6116 views
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Easy Bread and Butter Pickles by myra byankaI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them in the a.m.; they are ready for dinner. |
1 vote
4724 views
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Stuffed Jalapenos by Wendi TaylorMouth watering tasty goodness. Great for parties or a back yard bar-b-q. Dozens of potential variations. |
2 votes
8593 views
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Smoked Bacon Potato Salad by myra byankaIf you have your smoker going, smoke the bacon for a while before you cook it. I typically use hickory, so I buy hickory bacon and put it in the smoker in an aluminum pan. |
1 vote
3586 views
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Jalapeno Corn Muffins by BearNakedBaker
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2 votes
3288 views
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Greek Salad Dressing and Bread Dip by myra byankaGreek salad ingredients in the form of a dressing for salads (Romaine, mesclun mix, and tomato/cucumber salad), sandwich spread for muffalettas, subs etc., and it's also a bread dip. |
1 vote
3425 views
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Aaron's Guacamole by J. Gino GenovesiThis recipe was supplied by my granddaughters boyfriend. Some of the structure was edited by myself |
2 votes
2630 views
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Baked Artichoke Dip by Salad FoodieFive ingredients and about 15 minutes of prep work are all that’s needed to bring this bubbly and golden dip to your guests. One recipe serves about 12 people and will disappear fast! |
2 votes
2668 views
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Deviled Ham & Cheese Sandwich Spread for a Crowd by Salad FoodieBack in the mid 60's my roommate Joan made this deviled ham sandwich filling and what's different about it than any I've tried since is the addition of shredded cheese. A quick call to Joan recently helped better approximate ingredients and amounts. Save this recipe so you can bring new life to leftover Easter ham! It makes 2 party… |
1 vote
1802 views
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Stuffed Breakfast Portabello Recipe by curt iffertImagine a portabello stuffed with eggs? This is an awesome way to start your day. |
2 votes
6494 views
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Ranch Beer Cheese Dip by myra byankaMake a day ahead for best flavor and serve with bagel chips, melba toast, or pretzels. |
1 vote
2937 views
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Cheese Scallion Bread (No Knead) by myra byankaThis is a great bread for sandwiches, toast (with flavored cream cheese - yum!). Use extra sharp cheddar for best flavor. |
1 vote
3339 views
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Shrimp and Spinach Saute' Recipe by Claudia lamascoloA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
2 votes
3970 views
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Sunday Supper Squash Casserole by myra byankaSecret ingredient: dry herb stuffing. |
1 vote
2130 views
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