Zucchini Cheese Pockets with Marinara Sauce by Doctor Jothin., 2 cups marinara sauce, 1 cup fresh fresh Italian herbs for garnish, cook method |
1 vote
334 views
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Wonton Mozzarella Sticks And Marinara by Robyn SavoieMarinara, main ingredient: Cheese, ingredients: Marinara Sauce Canola Oil for Deep-Fat |
1 vote
5853 views
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Baked Pine Nut Coated Zucchini Chips with Spicy Marinara dipping sauce by "Cheffie Cooks"1/2 cup Marinara sauce, 1 teaspoon chili powder, Dash of Sriracha sauce, cook method: Bake |
1 vote
2048 views
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Four Cheese & Sausage Stuffed Manicotti by Salad Foodieminced, 24 ounce jar prepared marinara sauce, 15 ounce can diced tomatoes, undrained |
1 vote
6910 views
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Grilled Chicken Parm by Sue Brittingground black pepper, 2 cups low fat Marinara Sauce, 1 cup (15 oz can) drained canned |
1 vote
14550 views
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Weeknight Minestrone by Salad Foodieand drained, 1 1/2 cups marinara sauce, homemade or store-bought, 2 teaspoons Italian |
3 votes
4535 views
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Simple Eggplant Parmesan by ShaleeDP8 -9 basil leaves, 2 cups marinara sauce, 16 ouncesfresh mozzarella cheese, cook method |
2 votes
3409 views
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Baked Mozzarella Florentine Chicken Rolls by Robyn Savoieor Egg Beaters Is Fine), , For Topping:, 1 1/2 Cup Marinara Sauce (Tip), 1/2 Cup Shredded |
2 votes
4892 views
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Stromboli by Pam Solomoncheese, toppings of your choice, 1-2 cups marinara sauce, 2 tablespoons olive oil, 1/4 |
2 votes
3917 views
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Easy Oven Baked Chicken Parmesan by Kyle DalakasTsp. Sea Salt, 1 Tbsp. Garlic Powder, 2 Cups Marinara Sauce, 1/3 Cup Dry Red Wine, 3/4 Cup |
1 vote
1461 views
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Chicken Parmesan by Walter Sandsquishtsp. garlic, powdered, 1 cup marinara sauce (optional), cook method: Microwave, cuisine |
1 vote
3865 views
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Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish) by Navaneetham Krishnanpowder, Salt for taste, Combine and mix together., , For the sauce, , 1 lemongrass |
1 vote
3402 views
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The Best Barbecued Chicken With an Amazing Homemade Sauce by Skinny Kitchen with Nancy FoxSalt and pepper, to taste, , , Ingredients for Barbecue Sauce:, , 1 cup onions, diced, , 1 |
0 votes
7025 views
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Stuffed Bell Peppers by Walter Sandsquishor pork), 1½ cups fish broth, 1½ cups marinara sauce, ¾ cup rice, ½ cup Parmesan cheese, 1 |
1 vote
3545 views
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Pork Chops Florentine by RecipeKingabout 1/2 cup), 1 (24 oz) jar marinara sauce, 1 (10 oz) box frozen leaf spinach, thawed |
1 vote
3123 views
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Chesse-Stuffed Manicotti by Walter Sandsquishmozzarella cheese, grated, 1 cup marinara sauce, ½ cup spinach, chopped, ½ cup Parmesan |
1 vote
3198 views
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Veal with spicy peanut sauce by Easy Cook - Laka kuharicasalt, and pepper), 3 tsp olive oil, , For the sauce:, 1 tbs fresh ginger, minced, 1 tbs |
1 vote
3643 views
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Pepperoni Bread Stick Twists by Winelady Cooksingredients: For the Pepperoni Twists, , The Marinara Sauce, , 14 oz. can of tomato sauce |
1 vote
1950 views
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Nutrisystem Pizza Burger by Nutrisystem The Leaf1 Nutrisystem® Hamburger, 2 Tbsp. marinara sauce, low sodium, 2 Tbsp. shredded |
1 vote
450 views
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Eggplant Parmesan (Slow Cooker or Crockpot version) by Salad Foodiecup grated Parmesan cheese, 2 cups marinara sauce (16 ounces), 8 ounces sliced mozzarella |
2 votes
4396 views
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