Roasted Red Pepper Hummus by Teri Aroasted red peppers (suggestion: cook ahead of time or use organic jarred peppers in water |
1 vote
2988 views
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Lavender and Fusilli Pasta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition) by maria liberatiof Italian Cooking: Holidays & Special Occasions, 2nd edition), ingredients: 1 red pepper |
1 vote
562 views
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Tuscan Panzanella Salad (from The Basic Art of Italian Cooking) by maria liberatiArt of Italian Cooking), ingredients: 12, , Freshly ground black pepper, cuisine: Italian |
1 vote
812 views
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Grilled Porcini Mushrooms (from The Basic Art of Italian Cooking) by maria liberatiBasic Art of Italian Cooking), ingredients: pepper to taste, cuisine: Italian, course |
1 vote
711 views
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Locavore Squash & Italian Meatball Stir-Fry by Sherri Williams2 tsp crushed red pepper flakes, cook method: Stir fry, cuisine: Italian, special category |
17 votes
11453 views
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Nandu Rasam (Crab Legs Pepper Soup) by Navaneetham Krishnan1/2 tsp black pepper powder, , 1/2 tsp white pepper powder, cook method: Boil, cuisine |
1 vote
32122 views
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File Gumbo / Chez Helene by Amos MillerSalt & pepper, fresh cooked rice (medium-grained is good, cook method: Slow cook, cuisine |
2 votes
7873 views
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Chicken Cacciatore by Salad Foodieblack pepper, Hot cooked spaghetti or other pasta, cook method: Braise, cuisine: Italian |
2 votes
11851 views
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Stuffed Sweet Peppers by Charlene Cole Ribaudoand Fresh ground pepper, Italian Seasoning 1 Tbsp, Olive Oil 3 Tbsp, cook method: Roast |
1 vote
3514 views
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Beef & Pepper Stir Fry over Rice by "Cheffie Cooks"starch, Salt and black pepper, to taste, 1 cup cook rice, cook method: Stir fry, cuisine |
1 vote
2083 views
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Citrus Pepper Chicken Bacon Cheeseburgers by Patti Fisher8 slices thick cut pepper bacon, cooked, Briggs Citrus Pepper Seasoning, to taste, 8 |
1 vote
1555 views
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Stuffed Peppers by Kimberly Bishoppeppers, 2 cups cooked rice, 1/2 stalk celery chopped, salt, pepper, italian seasoning |
1 vote
1615 views
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Mushroom Tarts (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition) by maria liberatiBasic Art of Italian Cooking: Holidays & Pinch of salt and black pepper, 1 large puff |
1 vote
563 views
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Italian Sloppy Joes by Mia Nardozzisalt and pepper, Italian blend( includesgarlic, cook method: Broil, cuisine: Italian |
1 vote
2539 views
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Corn Pie for Lazy Cooks by GlennEggs, 2 tbs Butter, Salt and Pepper, Milk, cook method: Bake, cuisine: American, course |
1 vote
1805 views
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Italian Bread Dipping Sauce by Veggie Librarian1/2 tsp. red pepper flakes, cook method: None/Raw, cuisine: Italian, special category |
1 vote
1940 views
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Turkey Bacon Avocado Sliders by Rhodes Bake-N-Servsalt & fresh ground black pepper, pre cooked bacon, guacamole, cuisine: American, course |
1 vote
1783 views
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Beef Liver and Onions by Candice Goodyear1/4 tsp paprika, 1/4 tsp red pepper, Canola cooking oil or Olive oil, 1 very large onion |
1 vote
2905 views
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Halved Baked Brussels Sprouts with Orange-Paprika-Red Pepper Flakes by "Cheffie Cooks"teaspoon Paprika, One tablespoon Red Pepper Flakes, cook method: Bake, cuisine: American |
1 vote
1129 views
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Simple Roasted Tomatoes by Homemade & Yummygarlic, Olive oil, Salt & pepper, Italian Seasoning, cook method: Roast, cuisine: Canadian |
1 vote
1547 views
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