Search Results for 'Black chicks'

INDEX

	Chick Pea Dip by Catherine Pappas 29 oz. can of chick peas – drained but not flakes, ¼ tsp. black pepper, 3-4 tablespoons	2 votes 1 review 1 comment 4662 views
	Chick Pea Dip with Italian Parsley and Garlic by Catherine Pappas For the Dip:, , 13 oz. can of chick peas – drained, ½ cup of Italian parsley (healthy	1 vote 2219 views
	Restaurant style chick pea gravy\|Channa batura gravy by Lourdes Princy For the channa gravy you need, Chana/chick peas 1cup, Ginger 1/2 inch piece finely	1 vote 2580 views

	Chick Pea Soup, Milanese Style by Dennis Biancuzzo 1 pound dried chick peas, 3 teaspoons salt, 1/2 teaspoon black pepper, 1/4 teaspoon sage	1 vote 2834 views
	Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood 10 cloves garlic, finely chopped, 3 cans black beans, drained and rinsed, 1 tsp salt	5 votes 2 reviews 5 comments 65067 views
	Black Bean and Mango Salad by YepRecipes and Mango Salad, ingredients: 1 cup dried black beans, zest and juice from 1 large orange	1 vote
	Banana Nut Cake with Black Walnut Frosting by Salad Foodie salt, 1/2 cup chopped walnuts (black walnuts preferred), FROSTING:, 3 cups powdered sugar	1 vote 8145 views
	San Antone Black Bean Salad by Amos Miller little of everything in a spoonful), 2 lbs. black beans (I have a pressure cooker, but go	9 votes 5 reviews 9 comments 20726 views
	Macaroni and Cheese with Grilled Chick Peas by Catherine Pappas Cheese with Grilled Chick Peas, ingredients: 1- 1 lb. 13oz can of chick peas – drained, 3	5 votes 3 reviews 1 comment 4731 views
	Italian Chick Pea Soup by John Spottiswood Chick Pea Soup, main ingredient: Beanssalt and freshly ground black pepper, With Pasta	12 votes 5 reviews 6 comments 6304 views
	Sago and Black Gulaman Coolers by ShaleeDP 1/2 kilo sago (cooked or raw), 1/2 kilo black gulaman, 1/4 kilo brown sugar, 1 tsp vanilla	1 vote 9930 views
	Chayote Squash & Black Bean Breakfast Burrito by Victoria Prehn 1 cup (3 leaves) bok choy, ½ cup black beans, rinsed, ½ cup cooked rice, ¼ teaspoon cumin	1 vote 3549 views
	Shrimp and Tofu with Black Bean Sauce by John Spottiswood 1/4 to 1/2 teaspoon freshly ground black pepper (or red pepper flakes), 1 scallion, finely	5 votes 1 review 3 comments 5765 views
	Chicken and Black Bean Enchilada Casserole by Nancy Miyasaki chopped fresh cilantro, 2 (15 ounce) can black beans, rinsed and drained, 1 (8 ounce	4 votes 1 review 1 comment 6887 views
	Asian-Style Grilled Black Bass by John Spottiswood 1 whole black bass, cleaned and scaled, Kosher Salt, Freshly ground black pepper, 16	5 votes 3 reviews 1 comment 8707 views
	Fried Black Pomfret (Bawal Hitam) In Soy Sauce. by Navaneetham Krishnan Fish, ingredients: For Fish, , 1 whole black pomfret (abt 400g) de-gut, leave the head	1 vote 5602 views
	Asian Gardein Chick'n Wraps by Jennifer Jevons n Wraps, ingredients: 1 package of gardein chick'n strips, 2 cloves of garlic - chopped	1 vote 4371 views
	Steamed Fish with Black Bean Sauce by Nancy Miyasaki 1/8 teaspoon salt, 2 teaspoons Chinese dried black beans (dul see), 2 teaspoons minced	5 votes 2 reviews 9909 views
	Black Beans and Rice by John Spottiswood minced, 1 cup Dry black beans, cooked or two 16-oz cans black beans undrained, 2 cups	3 votes 1 review 2 comments 9748 views
	Light Fettuccini Alfredo by Catherine Pappas salt, , ¼ tsp. black pepper, , 2 tablespoons olive oil, , 1 cup of chick peas – drained	1 vote 2170 views