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Testing Yeast for Freshness + A Source for Bread-Making Troubleshooting

Testing Yeast for Freshness + A Source for Bread-Making Troubleshooting by Salad Foodie

cup warm water, 2 1/4 teaspoons dry yeast (or 1 packet), cuisine: American, course: Bread

1 vote
9489 views
Yeast Rolls

Yeast Rolls by myra byanka

milk, 1/4 cup salted butter, melted, 1 tbs. yeast, 1/2 tbs. sugar, 1/4 cup water 105-115

4 votes
12612 views
Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)

Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method) by Salad Foodie

level off), 2 1/4 teaspoons dry yeast, cook method: Bake, cuisine: Italian, course: Bread

1 vote
7936 views
Sour Cream Yeast Dinner Rolls

Sour Cream Yeast Dinner Rolls by myra byanka

Sour Cream Yeast Dinner Rolls, ingredients: 1 tbs. yeast, 1/4 cup warm water (105-115 F

1 vote
6509 views
Bisquick Easy Chicken Pot Pie

Bisquick Easy Chicken Pot Pie by Rebecca Care Doty

I used chicken gravy due to dairy allergy), 1 cup bisquick mix, 1/2 cup milk, 1 egg, cook

1 vote
5891 views
Bisquick Chocolate Chip Cookies

Bisquick Chocolate Chip Cookies by carol

vanilla, , 1 egg, , 2 3/4 cups Bisquick baking mix, , , 1 cup semi-sweet chocolate chips

1 vote
1555 views
Chicken Pot Pie with Bisquick Crust

Chicken Pot Pie with Bisquick Crust by Staci

drained, 1 stick butter, 1 1/2 c. Bisquick, 1 1/2 c. milk, cook method: Bake, cuisine

1 vote
2346 views
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls by myra byanka

Old-fashioned Icebox Rolls, ingredients: 1 packet yeast or 2 1/4 tsps., 1 cup warm water

2 votes
9821 views
Overnight Refrigerator Yeast Rolls

Overnight Refrigerator Yeast Rolls by Salad Foodie

F to 115 degrees F), 1 package active dry yeast, 4 cups all purpose flour, 1/3 cup sugar

1 vote
10374 views
Ciamelli ( Italian Bagels) pronounced chum-ell)

Ciamelli ( Italian Bagels) pronounced chum-ell) by J. Gino Genovesi

Bagels) pronounced chum-ell), ingredients: 3 pkg. dry yeast, 1/2 C. sugar, 1 C. warm

1 vote
8892 views
BASIC YEAST DOUGH FOR STEAMED BUNS

BASIC YEAST DOUGH FOR STEAMED BUNS by Linda Tay Esposito

3 tablespoons sugar, ½ tablespoons active dry yeast, ½ cup + 2 tablespoons hot water

9 votes
51611 views
Hoagie Rolls (Bread Machine)

Hoagie Rolls (Bread Machine) by MOPs

flour, 2 1/4 teaspoons bread machine yeast, cook method: Bake, cuisine: American, course

1 vote
9193 views
Half & Half Whole Wheat Bread (Machine or Hand-made)

Half & Half Whole Wheat Bread (Machine or Hand-made) by Salad Foodie

whole wheat flour, 2 1/4 teaspoons yeast, active, instant or bread machine, Extra flour

2 votes
711 views
Multi-Grain Bread (Bread Machine or Conventional)

Multi-Grain Bread (Bread Machine or Conventional) by Salad Foodie

dough enhancer (optional), 2 teaspoons yeast (bread machine or rapid), cook method

2 votes
17165 views
PAN YEAST ROLLS

PAN YEAST ROLLS by The Southern Lady

cups all-purpose flour, 2 packages dry yeast, cook method: Bake, cuisine: American, course

3 votes
13789 views
Buttermilk Dinner Rolls

Buttermilk Dinner Rolls by myra byanka

Buttermilk Dinner Rolls, ingredients: Scant tbs. yeast, 1 cup buttermilk, 3 1/4 c AP flour

3 votes
7780 views
No Knead Multigrain Bread

No Knead Multigrain Bread by myra byanka

1 1/2 C warm water, 1/2 T instant yeast or 1 1/2 tsp., 2 1/4 - 2

1 vote
4734 views
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) by Salad Foodie

divided, 1 3/4 teaspoons bread machine yeast, 1/3 cup kalamata or ripe olives, Coarse

3 votes
21007 views
Favorite Whole Wheat Bread (Bread Machine or Conventional)

Favorite Whole Wheat Bread (Bread Machine or Conventional) by Salad Foodie

canola oil, 2 teaspoons bread machine yeast, cook method: Bake, cuisine: American, course

2 votes
30393 views
Honey Whole Wheat Bread

Honey Whole Wheat Bread by Julia Ann Souders

105 F, 3 teaspoons Fleischmann's Instant Dry Yeast, 4 cups whole wheat flour, 8 cups

2 votes
8948 views