Salmon Cakes with Dijon Vinaigrette by Its a Food Fetish

Salmon cakes made with fresh wild salmon and topped with Dijon vinaigrette.

Spaghetti with Beans by Catherine Pappas

Sunday Scones by Catherine Pappas

Light Fettuccini Alfredo by Catherine Pappas

Cardamom Carrots by Robyn Savoie

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Orange Marjoram Carrots by Robyn Savoie

It can be hard to come by a vegetable dish both children and adults enjoy. You'll appreciate this recipe because it found that middle ground. Carrots provide vitamin A and plenty of fiber, making them excellent side dishes to support healthy eating. Make sure you don't overcook your carrots; they taste best when they are al…

Mini Pizza Pies by Shea Goldstein

Chicken in Chili Sauce by Its a Food Fetish

Korean-style chicken in chili sauce, simmered with bell peppers, onions, carrots, and diced potatoes.

EASIEST "KIT KAT" BARS by Skinnysweetsdaily.com

With only a few ingredients, you will love this recipe and want to make it over and over again. Enjoy!

Chicken Salad Lunch by Sue Britting

This is a great lunch that I made up while looking for a healthier version of chicken salad with leftover chicken. I made after dinner and packed for the next days lunch. I used lettuce to make little taco like wraps.

Healthy Fruit Cake by Catherine Pappas

Artichoke & Red Bean Dip with Bread Crisps by Catherine Pappas

Orange Chicken with Broccoli by Sue Britting

I found this recipe and modified it slightly. It is very delicious, fast and easy!

Croque Monsieur Panini by Catherine Pappas

Garlic Parmesan Quinoa by Sue Britting

I found this recipe online at www.thegraciouspantry.com, they have great clean eating recipes. For me there is only two of us so I actually halved the recipe, I found the second time I made it was able to half the cheese and the garlic powder and I used grape tomatoes (which are my favorite). Make sure you use the fresh basil it…