MENU
Touch Hearts to Rate
1 vote | 4266 views

Today, there are a variety of mixes on the market, including tastes of peppers and a variety of vegetables. The original recipe for Chex Mix was first found , in 1950 on the back of the Chex cereal box. Our Tempting Chex mix is made in the old fashion method, and was passed on by Kate Genovesi. I made some changes and yet it so tempting you just can not stop eating. Use margarine instead of butter Try it.

This recipe is for a large quantity and can be cut in half.

Prep time:
Cook time:
Servings: 50 servings
Tags:

Ingredients

Cost per serving $0.33 view details

Directions

  1. 1. Preheat oven to 250 degrees.
  2. 2. Mix all dry ingredients into a large roaster.
  3. 3. In a separate bowl, combine the garlic powder, seasoned salt,Worcestershire Sauce, 1/2 cup melted margarine, and 2 cups oil.
  4. 4. Pour liquids over the dry ingredients, toss well until all is evenly coated.
  5. 5. Bake in oven for about 1 hour and 15 minutes; stirring every 15 minutes.
  6. 6. Melt the remaining oleo ( butter) and drizzle over the mix the last 15 minutes; stir deep to get to the bottom of mix.
  7. 7. Let cool and store in air tight containers.
How good does this recipe look to you?
Touch Hearts to Rate

Add Recipe to

Add the recipe to which day?
« Today - Oct 29 »
Today - Oct 29
Oct 30 - Nov 05
November 6 - 12
November 13 - 19
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 50g
Recipe makes 50 servings
Calories 268  
Calories from Fat 152 57%
Total Fat 17.46g 22%
Saturated Fat 2.06g 8%
Trans Fat 0.9g  
Cholesterol 0mg 0%
Sodium 486mg 20%
Potassium 98mg 3%
Total Carbs 25.45g 7%
Dietary Fiber 1.7g 6%
Sugars 2.59g 2%
Protein 4.1g 7%

Languages

Comments

Leave a review or comment