All recipes » Cocktail party » 300 or fewer calories
Chocolate Oreo PUDDING by cortney kellythe first time i created it i felt hey why not make this! |
1 vote
3352 views
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Tropical Fruit Cream by viper
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1 vote
1665 views
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RICH CHOCOLATE CAKE by CHEF ASHRAF ABD ALEEM ELKHARBOTLYRICH CHOCOLATE CAKE |
1 vote
7905 views
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Lentil Bulgar Burgers with Fiery Fruit Salsa by BearNakedBakerFruit salsa adds bright flavors. Serve with lime wedges for added zest. Serve a double burger and hold the BUNS! |
1 vote
3305 views
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Country Ratatouille by Rocco 071vegetarian recipe using FlavorWave Oven. recipe by Chef Claude |
1 vote
3542 views
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Sauteed Lemon Liver by alice25Liver fans, this goes for you all!!! |
1 vote
2629 views
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Chocolate Sugar Cookies by BearNakedBaker
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1 vote
2357 views
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Open Apple Tarts by Chef Smith
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1 vote
2062 views
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Apple Pie by ChristineI bought almost 750gr of (non Granny Smith) sour green apples as I was craving green apples so badly. Unfortunately, I brought home really sour, thick-skinned and hard-to-bite green apples. I only ate probably three apples from the whole bag and still had lots of sour green apples leftover in the fridge - which I found pretty inedible… |
1 vote
3067 views
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Peanut Cookies by Navaneetham KrishnanPea-nutty, crumbly and with a crispy coating. |
1 vote
2959 views
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Sugar Molds for Creative Decorating by Claudia lamascoloHere is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at party and dollar stores. |
1 vote
3044 views
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Tapioca Poriyal (Stir fry) by Navaneetham Krishnanstir fried with chili powder, spices and curry leaves for the spicy and appealing taste. |
1 vote
2982 views
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Bacon Grilled Scallops by Claudia lamascoloWhat a great flavored scallop with a secret butter sauce that makes these over the top amazing! |
1 vote
2148 views
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New York Style Cheesecake by Navaneetham KrishnanSponge cake for the bottom layer. |
1 vote
2076 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry Leaves. by Navaneetham KrishnanFlavours were uplifted with garam masala and curry leaves for an incredible crunchy bite. |
1 vote
2500 views
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