All recipes » Yogurt
Potato Pomegranate (Aloo Anar)Raita: by spicyvegrecipesToday I am going to share a post on how to make Potato Pomegranate Raita. Aloo Anar ka Raita is a simple and easy-to-make Indian side dish. |
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beetroot raita (Step by Step with photo) by swati paathakBeetroot raita is a healthy and bright colored, beautiful looking raita. This pink colored raita is the best ever with Parathas or as a side dish along with your main course meal. |
2 votes
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MINT-BUTTERMILK SUPER COOLER FOR SUMMER by SaruThis is one of the most popular Indian cooler drinks to slake your thirst.All over India this drink is consumed to keep dehydration at bay and to feel fresh,energized and more agile during the very hot summer months.In India we have many variations to this recipe...but here I have one of the best recipes that will not only quench your… |
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Breakfast/Brunch Berry Crumble & Yogurt by "Cheffie Cooks"Absolutely the most delicious mid day snack! Have it for breakfast or brunch or any time! |
2 votes
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Gluten Free Chia Pumpkin Parfait by Enda LoveThese gluten free chia and pumpkin parfaits below can be made ahead of time for a quick and tasty snack or breakfast. The “superfood” chia seeds will keep you full longer, while the granola offers a satisfying crunch along with added protein and fibre. |
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Yoghurt Berry Marble Slice by SaruTry this refreshing and summery dessert for a warm summers afternoon or for a morning after brunch treat. |
1 vote
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Spinach Dip Recipe by Amelia PriestGluten-free spinach dip with only two ingredients. Enjoy! |
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Boondi raitha by Aparna Anurag
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1 vote
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Pasta Salad with Yogurt Dressing by PallaviMy recent obsession is ordering groceries online. I found the veggies offered by www.towness.in to be exceptional. Thanks to Nandita ji aka [@saffrontrail] I have become a regular there. Yesterday I got this whole bunch of beautiful lettuce leaves and I just cant get enough of them. However for dinner on one of the weekdays we had… |
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Brown Sugar Vanilla Frozen Yogurt by Mack Scarboroughtangy and refreshing, pairs well with fruit such as grilled pineapple |
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Okra (lady fingers) with yougurt curry.. by Indian CookingTo avoid sliminess, okra pods are often stir-fried with little salt and turmeric until it turns little Brown colour. This recipe 4 servings of this side dish. |
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Greek Yogurt Pancakes by Michele GrasonI am not messing around here - these are really good pancakes! They are light and fluffy and moist and they might even be kind of good for you because they are made with non-fat Greek yogurt. At least that's what I am going to continue to tell myself as I make them every Saturday morning. |
3 votes
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Japanese “Rare” Cheesecake by Henry MolineNo bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare cheesecakes are chilled and served with fresh fruits or fruit sauces. It is a very easy cheesecake to make at home |
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Cold & Creamy High Protein Lowfat Italian Sandwich by A2Z Healthy Vegetarian CuisineKnow What You Eat: There's nothing like a "cold" sandwich on a hot summer day for a quick lunch or mini meals for kids, these are absolutely flavorful, colorful, creamy perfect for a kid's appetite...Wait a minute...did I said CREAMY...hey, but I am not using mayonnaise or cream cheese, its the goodness of high protein Greek yogurt… |
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Tzatziki by Maria's Vegetarian KitchenTzatziki is a very popular Greek salad / dip made with cucumber, yogurt and garlic. This cucumber salad is one of the most popular Greek vegetarian appetizer recipes with plenty of local variations. It is refreshing, tasty and very easy to make. If you can’t find Greek yogurt (very thick- like sour cream) you can pour natural… |
1 vote
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