Canicas de Nuez "Marble Nut Cookies" by Andrea Faz

These cookies are from Mexico, and they are a recipe from my aunt. They are small marbled sized pecan cookies covered in powdered sugar that just melt in your mouth! They are fairly easy to make, and are a good way for the younger ones to get involved. Great as a gift too!

Nu-wave Bread Crumb Chicken for Nuwave oven by Jennifer Testalone

This is an easy and tasty dish that cooks well in a Nuwave oven.

Vegan and Gluten Free Chocolate Chip Cookies by Elana Amsterdam

This updated classic is one of my favorites.

Easy Candied Pecans by Salad Foodie

A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves rather than chopping, and serve in a festive bowl.

Bacon Trail Mix Cookies by Cavegirl Cuisine

A gluten-free, dairy-free, paleo, salty-sweet cookie!

Walnut Pesto Toast by Lily Julow

Trail Mix by erin de martini

Yummy snack for afterschool or on a hike.

Chocolate Apple Pie with Nut Crust by Cheap Ethnic Eatz

Looking for a practically guilty free pie when the sweet tooth attacks? Well I have a recipe for you. This recipe was given to me by my boyfreind. The crust of the pie is made of crushed nuts, and egg white and a bit of sugar. That is it. You could fill it any way you like but here is our somewhat low cal version.

Kentucky Derby Chocolate Pecan Pie by Beth Roan

My girls love parties so we threw together a very quick Kentucky Derby party complete with hats and Chocolate Pecan Pie.

The Shiz Cookie by Lizzy Lynn Herbst

This is an eggless drop cookie sure to satisfy the sweet tooth!

Vanilla Chip Macadamia Nut Cookies by David St. John

Coconut Macaroons by Laurie Alves

Easiest Sweet Bite, You'll ever make!

Sweet and Spicy Mixed Nuts by Jennifer Sikora

When you pop a handful of these mixed nuts in your mouth, you will be amazed at the flavor! A mixture of sweet, salty, and spicy all the same time give these little guys their unique flavor combo.

Pecan Tassies by Tami

Miniature pecan pies pretty much sums up the flavor but these are even better. I don’t care for pecan pie as it is too sweet for me. However this portion controlled delicate golden brown crust filled with a gooey pecan filling is just right.

Macadamia Nut Tarts by Joy

A mini tart composed of a coconut crust and a macadamia nut filling.