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Kentucky Derby Chocolate Pecan Pie Recipe

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2 votes | 4158 views

My girls love parties so we threw together a very quick Kentucky Derby party complete with hats and Chocolate Pecan Pie.

Prep time:
Cook time:
Servings: 8
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Ingredients

Cost per serving $1.58 view details

Directions

  1. Preheat oven to 325 degrees.
  2. Fit piecrust into a 9" deep-dish pie plate.
  3. Combine corn syrup, sugar, brown sugar and water in large saucepan and bring to a boil over medium heat.
  4. Cook, stirring constantly, for 3 minutes.
  5. Whisk together eggs, butter, cornmeal, vanilla and salt.
  6. Gradually add in 1/4 of the corn syrup mixutre.
  7. Whisk in remaining corn syrup mixture.
  8. Place pecans and chocolate chips on pie crust.
  9. Pour filling over pecans and chocolate chips.
  10. Bake for 50 minutes.
  11. Let cool before slicing.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 8 servings
Calories 628  
Calories from Fat 260 41%
Total Fat 29.62g 37%
Saturated Fat 11.71g 47%
Trans Fat 0.0g  
Cholesterol 124mg 41%
Sodium 385mg 16%
Potassium 200mg 6%
Total Carbs 88.3g 24%
Dietary Fiber 2.3g 8%
Sugars 48.83g 33%
Protein 6.69g 11%

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Reviews

  • Kim Putteet
    January 17, 2015
    Took this pie to a family reunion and it went down really fast. Excellent .
    I've cooked/tasted this recipe!

    Comments

    • Kyra Martin
      May 3, 2013
      We featured your recipe on Facebook! Thanks for making such delicious food!
      ~Kyra, Community Manager

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