Vanilla Chip Macadamia Nut Cookies Recipe
Ingredients
- 1 cup, butter, softened
- 3/4 cup brown sugar, packed
- 3/4 cup sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 1/4 cups unsifted flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 pkg white chocolate chips
- 2 small jars of macadamia nuts, chopped
Directions
- Preheat oven to 375F.
- Cream together the butter, brown sugar, sugar and vanilla.
- Beat and add eggs.
- Mix together flour, baking soda and salt.
- Add to butter sugar mixture.
- Mix well.
- Drop batter by rounded teaspoon onto ungreased cookie sheets.
- Bake 8-10 minutes.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 132g | |
| Recipe makes 7 servings | |
| Calories 573 | |
| Calories from Fat 247 | 43% |
| Total Fat 28.12g | 35% |
| Saturated Fat 17.14g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 123mg | 41% |
| Sodium 558mg | 23% |
| Potassium 101mg | 3% |
| Total Carbs 75.43g | 20% |
| Dietary Fiber 1.1g | 4% |
| Sugars 44.59g | 30% |
| Protein 6.05g | 10% |
